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À¸»º¼Ô¥¨¥´¥ó ¥ß¥å¥é¡¼Egon Muller¥ï¥¤¥ó̾¥·¥ã¥ë¥Ä¥Û¡¼¥Õ¥Ù¥ë¥¬¡¼ ¥ê¡¼¥¹¥ê¥ó¥° ¥¢¥¦¥¹¥ì¡¼¥¼Scharzhofberger Riesling Auslese¥ô¥£¥ó¥Æ¡¼¥¸2018ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 97ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2020 - 2070The 2018 Scharzhofberger Auslese (AP #8) is coolish, clear, intense and concentrated on the flinty and even rocky nose with its crunchy notes of broken slate and lemon juice. On the palate, this is a generous, highly elegant and refined, beautifully balanced and salty-crystalline Auslese with concentrated but detailed, elegant fruit, finely grained minerals and a long, complex finish. An impressive, great vin de terroir. Tasted in June 2019.(Issue 244 End of August 2019, The Wine Advocate, 31st Aug 2019) ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥¨¥´¥ó ¥ß¥å¥é¡¼ ¥·¥ã¥ë¥Ä¥Û¡¼¥Õ¥Ù¥ë¥¬¡¼ ¥ê¡¼¥¹¥ê¥ó¥° ¥¢¥¦¥¹¥ì¡¼¥¼ 2018 Egon Muller Scharzhofberger Riesling Auslese ¥É¥¤¥Ä Çò¥ï¥¤¥ó¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 121,000 円
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À¸»º¼Ô¥É¥á¡¼¥Ì ¥É ¥é ¥í¥Þ¥Í ¥³¥ó¥Æ¥£DRC¥ï¥¤¥ó̾¥â¥ó¥é¥Ã¥·¥§Montrachet¥ô¥£¥ó¥Æ¡¼¥¸2011ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 97ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2016 - 2030The Montrachet was picked on 6 September at a respectable 37.1hl/ha. Lucid in colour, perhaps a little deeper than expected, it has a multi-faceted nose that you have to monitor over one hour. Hints of almond and butterscotch emerge at first, then salted caramel, pralines and peach skin. It is mercurial and utterly alluring. The palate is intense on the entry and immediately expresses a sense of vitality and tension. This Montrachet is suffused with great weight in the mouth with subtle touches of orange peel, almond and hazelnut that ebb with time. It mellows in the glass but never dispensing with one iota of tension, yet seeming if anything to gain in volume. This epitomizes great Montrachet. 265 cases produced. Drink 2016-2030+.(The Wine Advocate, Feb 27, 2014) ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥í¥Þ¥Í¥³¥ó¥Æ¥£ ¥â¥ó¥é¥Ã¥·¥§ 2011 ¥É¥á¡¼¥Ì ¥É ¥é ¥í¥Þ¥Í ¥³¥ó¥Æ¥£ DRC Montrachet ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù[¤Î¤³¤ê1ËÜ]¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 1,780,000 円
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À¸»º¼Ô¥Þ¥ë¥»¥ë ¥À¥¤¥¹Marcel Deiss¥ï¥¤¥ó̾¥Ó¥å¥ë¥°Burg¥ô¥£¥ó¥Æ¡¼¥¸2007ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 92ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2010 - 2025From a mixture of all Alsace¡Çs cepages (but a plurality of Gewurztraminer) Deiss¡Çs 2007 Burg displays a kaleidoscopically fascinating nose of blond tobacco, graphite, brown spices, talk, peat, musk, and citrus, indeed, if you didn¡Çt know, you might be tempted to ask ¡ÈWhat all¡Çs in this?!¡É to which the answer would be ¡Èsome of everything.¡É In this instance, you could be forgiven for speculating that some Cabernet Sauvignon had snuck in from the Medoc. The oily rich palate features tactile impinged by brown spices, chalk, peat, and graphite; and I am only a bit disappointed by the extent to which sweetness dominates the finish. But this will be worth holding for 15 or more years and in the process the balance should improve. Deiss didn¡Çt even bother to harvest a 2006 from this deeply-soiled site, he explained, ¡Èbecause it¡Çs like a sponge, and warm to boot,¡É thus ideally designed to exacerbate the vintage¡Çs challenges.(The Wine Advocate, Apr 27, 2010) ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥Þ¥ë¥»¥ë ¥À¥¤¥¹ ¥Ó¥å¥ë¥° 2007 Marcel Deiss Burg ¥Õ¥é¥ó¥¹ ¥¢¥ë¥¶¥¹ Çò¥ï¥¤¥ó ¿·Æþ²Ù¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 9,800 円
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À¸»º¼Ô¥¸¥ç¥ë¥¸¥å ¥ë¡¼¥ß¥¨Georges Roumier¥ï¥¤¥ó̾¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å ¥°¥é¥ó ¥¯¥ê¥åCorton Charlemagne Grand Cru¥ô¥£¥ó¥Æ¡¼¥¸2003ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 94ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2005 - 2012The 2003 is the finest Corton-Charlemagne I¡Çve tasted from this estate. Benefiting (for once) from its less-than-stellar location on the Pernand-Vergelesses side of the hill of Corton, it reveals a nose of buttered almonds, toast, and sweet pears. This is an extremely sensual wine with medium body, outstanding depth of fruit, admirable purity, and a lengthy finish. Its plush, spicy personality displays super-ripe white fruit flavors as well as a beguiling note of candied almonds. Drink this fruit-driven, sultry wine over the next 6-7 years.(The Wine Advocate, Aug 29, 2005) ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥¸¥ç¥ë¥¸¥å ¥ë¡¼¥ß¥¨ ¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å ¥°¥é¥ó ¥¯¥ê¥å 2003 Georges Roumier Corton Charlemagne Grand Cru ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù[¤Î¤³¤ê1ËÜ]¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 298,000 円
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¥â¥ó¥é¥Ã¥·¥§¤ò¤âο¤°¤Û¤É¤ÎÇ»¸ü¡¢Æù´¶Åª¤Ê¥¹¥È¥é¥¯¥Á¥ã¡¼ ¥Ð¥¿¡¼¥ë¡¦¥â¥ó¥é¥Ã¥·¥§¤Ï¡¢¥Ô¥å¥ê¥Ë¡¼¡¦¥â¥ó¥é¥Ã¥·¥§Â¼¤È¥·¥ã¥µ¡¼¥Ë¥å¡¦¥â¥ó¥é¥Ã¥·¥§Â¼¤Îξ¼¤Ë¤Þ¤¿¤¬¤Ã¤Æ¤¤¤Þ¤¹¤¬¡¢¥½¥¼²È¤¬½êͤ¹¤ë¤Î¤Ï¥Ô¥å¥ê¥Ë¡¼¡¦¥â¥ó¥é¥Ã¥·¥§Â¼Æâ¤Î¥Ð¥¿¡¼¥ë¡¦¥â¥ó¥é¥·¥§¤Ç¤¹¡£ ÆõéȪ¥â¥ó¥é¥Ã¥·¥§¤ËÎÙÀܤ·¡¢¾®Æ»¤ò¤Ò¤È¤Ä³Ö¤Æ¤¿¼ÐÌ̲¼Éô¤Ë°ÌÃÖ¤¹¤ëȪ¤Ç¤¹¡£ ¢£Ì£¤ï¤¤2020VT¤Ï¡¢¥¢¥ó¥º¤ä¥Þ¥ó¥´¡¼¤Ë¡¢¥È¡¼¥¹¥È¡¢¥¥ã¥é¥á¥ë¡¢¥µ¥Õ¥é¥ó¡¢ËªÌª¤Ê¤É½ÏÀ®¤Î¥¢¥í¥Þ¤¬Ç»Ì©¤Ë´¶¤¸¤é¤ì¤Þ¤¹¡£ ¤Þ¤¿¡¢½ë¤¤²Æ¤È´³¤Ð¤Ä¤Î±Æ¶Á¤ò¼õ¤±¤Æ½ÏÅ٤ȻÀ¤¬¶Å½Ì¤·¤Æ¤ª¤ê¡¢²Ì¼Â¤ÎËËþ¤µ¤È¥ê¥ó¥´»ÀͳÍè¤ÎÁ֤䤫¤µ¤ò·ó¤ÍÈ÷¤¨¤ë¶¯¤¤¥¹¥È¥é¥¯¥Á¥ã¡¼¤¬ÆÃħ¤Ç¤¹¡£ ¥Õ¥£¥Ë¥Ã¥·¥å¤Ë¸þ¤±¤Æ½ù¡¹¤Ë¥ß¥Í¥é¥ë¤¬´¶¤¸¤é¤ì¤ë±ü¹Ô¤¤Î¤¢¤ë¿¼¤¤Ì£¤ï¤¤¤È¤Ê¤Ã¤Æ¤¤¤Þ¤¹¡£ À¸»º¼Ô¥¨¥Æ¥£¥¨¥ó¥Ì ¥½¥¼Etienne Sauzet¥ï¥¤¥ó̾¥Ð¥¿¡¼¥ë ¥â¥ó¥é¥Ã¥·¥§ ¥°¥é¥ó ¥¯¥ê¥åBatard Montrachet Grand Cru¥ô¥£¥ó¥Æ¡¼¥¸2020ÍÆÎÌ1500ml²òÀâ¥ô¥£¥Î¥¹: (92-94)ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2026 - 2048The 2020 Bâtard-Montrachet Grand Cru has a focused, delineated bouquet that is perhaps a little sharper than the Bienvenue. Certainly the palate has more tension and minerality, a fine bead of acidity, quite precocious towards the finish with a hint of liquorice. Maybe a little more persistency would not have gone amiss, although it should gain some during its barrel maturation.(Vinous, October 2021) ºÝΩ¤Ã¤¿¸ÄÀ¡¢¥Õ¥£¥Í¥¹¡¢¥¨¥ì¥¬¥ó¥¹¤Ï¡¢°¦¹¥²È¤äɾÏÀ²È¤Î´Ö¤Ç¤â¹â¤¯É¾²Á ¥¨¥Æ¥£¥¨¥ó¥Ì ¥½¥¼ Etienne Sauzet ÁÏΩ¼Ô¤Î¥¨¥Æ¥£¥¨¥ó¥Ì¡¦¥½¥¼¤Ï¡¢Á곤·¤¿¤¤¤¯¤Ä¤«¤ÎȪ¤ò¤Þ¤È¤á¤Æ¡Ö¥½¥¼¡×¤ò¶½¤·¡¢¥Ô¥å¥ê¥Ë¡¼¤Ç¥È¥Ã¥×3¤ËÆþ¤ë̾Ìç¤Ë°é¤Æ¾å¤²¤Þ¤·¤¿¡£ 1974ǯ¤Ë¤Ï¡¢¥¨¥Æ¥£¥¨¥ó¥Ì¤Î¹̼¤ÎÉפǤ¢¤ë¥¸¥§¥é¡¼¥ë¡¦¥Ö¥É¤¬¥É¥á¡¼¥Ì¤ò°ú¤·Ñ¤®¡¢¥É¥á¡¼¥Ì¤ò¿·¤¿¤Ê¹â¤ß¤Ø¤È²¡¤·¾å¤²¤ë¤¿¤á¤Ë¤¿¤æ¤Þ¤ÌÅØÎϤȾðÇ®¤òÃí¤®¤Þ¤·¤¿¡£ ¥¸¥§¥é¡¼¥ë¤Ï¡¢¥Í¥´¥·¥¢¥ó¤È¤·¤Æ¤Î³èÆ°¤â¹Ô¤Ã¤Æ¤ª¤ê¡¢ÀΤ«¤éÉÕ¤¹ç¤¤¤Î¿¼¤¤ÇÀ²È¤«¤é¤Ö¤É¤¦¤Î¥Þ¥¹¥È¤ò¹ØÆþ¤·¤Æ¡¢¼«Ê¬¤Î¥¥å¥ô¥§¤ÎÉʼÁ¤Ë±Æ¶Á¤òÍ¿¤¨¤ë¤³¤È¤Ê¤¯À¸»º¤·¤Æ¤¤Þ¤·¤¿¡£ ¸½ºß¡¢Á϶ȼԤÎÁ½Â¹Ì¼¤Ç¤¢¤ë¥¨¥ß¥ê¡¼¤ÈÉפΥ֥Υ¥ê¥Õ¥©¡¼¤¬¥É¥á¡¼¥Ì¤ò°ú¤·Ñ¤¤¤Ç¤¤¤Þ¤¹¡£ Á°À¤Âå¤ÈƱÍÍ¡¢Èà¤é¤ÏºÙ¿´¤ÎÃí°Õ¤òʧ¤Ã¤Æ¡¢½ã¿è¤µ¤È¥¨¥ì¥¬¥ó¥¹¤ÎÂå̾»ì¤È¤Ê¤Ã¤Æ¤¤¤ë¥½¥¼¤Î¥·¥°¥Í¥Á¥ã¡¼¥ï¥¤¥ó¤ò¤¤Ã¤Æ¤¤¤Þ¤¹¡£ Èà¤é¤Ï¡¢¼«Ê¬¤¿¤Á¤ÎÍ¥¤ì¤¿¥Æ¥í¥ï¡¼¥ë¤ò½ÏÃΤ·¤Æ¤¤¤Þ¤¹¡£ ¥Ö¥Î¥ï¤Ï¡¢»þ´Ö¤ò¤«¤±¤Æ¤³¤Î¥É¥á¡¼¥Ì¤ÎºÏÇÝÊýË¡¤òȯŸ¤µ¤»¤Æ¤¤Þ¤·¤¿¡£ 2006ǯ°Ê¹ß¡¢Íµ¡ºÏÇݤò¼è¤êÆþ¤ì¡¢»î¹Ô´ü´Ö¤ò·Ð¤Æ2010ǯ¤«¤é¥Ó¥ª¥Ç¥£¥Ê¥ß¤ËÁ´Ḭܹ̀Ԥ·¤Þ¤·¤¿¡£ ¤½¤Î¤¿¤á¡¢¼ý³ÏÎ̤ϸ¤é¤ì¡¢¥Ö¥É¥¦¤Î¼ý³Ï¤ÏÃÙ¤¯¤Ê¤ê¤Þ¤¹¡£ ¤Ö¤É¤¦¤ÏÇ˺դ»¤ºÁ´Ë¼È¯¹Ú¤µ¤»¡¢¿·Ã®¤Î»ÈÍÑÎ̤ò¸º¤é¤·¡¢¥Æ¥í¥ï¡¼¥ë¤Îɽ¸½ÎϤò¹â¤á¡¢¤³¤ÎÀ¸»º¼Ô¤é¤·¤¤ÀöÎý¤µ¤ì¤¿¥ï¥¤¥ó¤òÀ¸¤ß½Ð¤·¤Æ¤¤¤Þ¤¹¡£ ¥Ö¥Î¥ï¡¦¥ê¥Õ¥©¡¼¤Î¥ï¥¤¥óºî¤ê¤Ï¡¢¥ß¥Í¥é¥ë´¶¡¢Àµ³Î¤µ¡¢Ê³°¤ì¤¿Ä¹¤µ¤ò»ý¤Ä¥ï¥¤¥ó¤Ë¤Ï¤Ã¤¤ê¤Èɽ¤ì¤Æ¤¤¤Þ¤¹¡£ ¥É¥á¡¼¥Ì¡¦¥¨¥Æ¥£¥¨¥ó¥Ì¡¦¥½¥¼¤ÎºÝΩ¤Ã¤¿¸ÄÀ¡¢¥Õ¥£¥Í¥¹¡¢¥¨¥ì¥¬¥ó¥¹¤Ï¡¢°¦¹¥²È¤äɾÏÀ²È¤Î´Ö¤Ç¤â¹â¤¯É¾²Á¤µ¤ì¤Æ¤¤¤Þ¤¹¡£ ¥¨¥Æ¥£¥¨¥ó¥Ì ¥½¥¼ °ìÍ÷¤Ø ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥¨¥Æ¥£¥¨¥ó¥Ì ¥½¥¼ ¥Ð¥¿¡¼¥ë ¥â¥ó¥é¥Ã¥·¥§ ¥°¥é¥ó ¥¯¥ê¥å 2020 ¥Þ¥°¥Ê¥à 1500ml Etienne Sauzet Batard Montrachet ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù[¤Î¤³¤ê1ËÜ]¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 398,000 円
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À¸»º¼Ô¥·¥ã¥È¡¼ ¥Ç¥£¥±¥àChateau d'Yquem¥ô¥£¥ó¥Æ¡¼¥¸1989ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 99ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2023 - 2050One of the high points of this vertical tasting, the 1989 d'Yquem is a magical wine offering up a complex, refined bouquet with aromas of quince, apricot, pineapple, menthol, flowers and white truffles, followed by a full-bodied, concentrated and seamless palate, pure and vibrant structure and lively acids, concluding with a long, perfumed, ethereal finish.(The Wine Advocate, Nov 01, 2023) ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥È¡¼ ¥Ç¥£¥±¥à 1989 ¥¤¥±¥à Chateau d'Yquem ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ Çò¥ï¥¤¥ó ¿·Æþ²Ù[¤Î¤³¤ê1ËÜ]¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 88,000 円
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À¸»º¼Ô¥É¥á¡¼¥Ì ¥Ç ¥ß¥í¥ï¡¼¥ëDomaine des Miroirs¥ï¥¤¥ó̾¥ß¥º¥¤¥íMizuiro¥ô¥£¥ó¥Æ¡¼¥¸2016ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2019 - 2026There are a number of different Chardonnays, as he has more vineyards of the variety than any other grape, the most common of which is from marl soils, from a west-facing slope. I tasted the 2016 Mizuiro Chardonnay, which is open and tender on the nose but has a more precise palate that's serious, dry and mineral, with a dry and tasty finish and a saline quality.(The Wine Advocate, Jun 29, 2019) ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥É¥á¡¼¥Ì ¥Ç ¥ß¥í¥ï¡¼¥ë ¥ß¥º¥¤¥í 2016 Domaine des Miroirs Mizuiro ¥Õ¥é¥ó¥¹ ¥¸¥å¥é Çò¥ï¥¤¥ó[¤Î¤³¤ê1ËÜ]¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 248,000 円
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À¸»º¼Ô¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥óChateau Haut-Brion¥ï¥¤¥ó̾¥é ¥¯¥é¥ë¥Æ ¥É ¥ª¡¼ ¥Ö¥ê¥ª¥ó ¥Ö¥é¥óLa Clarte de Haut Brion Blanc¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 93ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2022 - 2038Composed of 30.6% Sauvignon Blanc and 69.4% Sémillon, the 2017 La Clarté de Haut-Brion comes roaring out of the glass with bold notes of fresh apricots, pineapple and lime cordial plus hints of chalk dust, straw and coriander seed with a touch of honeysuckle. Medium-bodied, the palate has electric intensity with bags of stone and tropical fruit layers and a wicked backbone of freshness, finishing long and zesty.(The Wine Advocate, Mar 17, 2020) ¥°¥é¡¼¥ôÃ϶èÍ£°ì¤Î1µé ¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó Chateau Haut-Brion 5Â祷¥ã¥È¡¼¤ÎÃæ¤ÇÍ£°ì¥°¥é¡¼¥ôÃ϶褫¤é¥á¥É¥Ã¥¯1µé¤Ë³ÊÉÕ¤±¤µ¤ì¤Æ¤¤¤ë¥·¥ã¥È¡¼¡¦¥ª¡¼¡¦¥Ö¥ê¥ª¥ó¡£ ¥·¥ã¥È¡¼¤Ë¤Ï500ǯ°Ê¾å¤ÎÎò»Ë¤¬¤¢¤ê¡¢ÁϻϼԤǤ¢¤ë¥¸¥ã¥ó¡¦¥É¥¥¡¦¥Ý¥ó¥¿¥Ã¥¯°Ê¹ß¡¢¿ô¡¹¤Î¥ª¡¼¥Ê¡¼¤Î¼ê¤ËÅϤë¤Ê¤«¤Ç¡¢¥·¥ã¥È¡¼¤Ï¸Â¤ê¤Ê¤¤È¯Å¸¤ò¿ë¤²¤Æ¤¤Þ¤·¤¿¡£ 1934ǯ¤Ë¥¢¥á¥ê¥«¤Î¥Ç¥£¥í¥ó²È¤¬½êͤ·¤Æ¤«¤é¤Ï¡¢ºÇÀèü¤Îµ»½Ñ¤¬ºÎÍѤµ¤ì¡¢¤è¤êÉʼÁ¤ò¹â¤á¤Æ¤¤¤Þ¤¹¡£ ¥¨¥ì¥¬¥ó¥È¤Ç¹á¤ê¹â¤¯¡¢½À¤é¤«¤ß¤¬¤¢¤ë¤¿¤á¡¢Â¾¤Î5Â祷¥ã¥È¡¼¤ËÈæ¤Ù¤Æ¿Æ¤·¤ß¤ä¤¹¤¤¥¹¥¿¥¤¥ë¤Ç¤¹¡£ ¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó °ìÍ÷¤Ø ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥é ¥¯¥é¥ë¥Æ ¥É ¥ª¡¼ ¥Ö¥ê¥ª¥ó ¥Ö¥é¥ó 2017 ¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó ¥ª¡¼¥Ö¥ê¥ª¥ó Chateau Haut-Brion La Clarte de Haut Brion Blanc ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ Çò¥ï¥¤¥ó¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 15,800 円
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À¸»º¼Ô¥É¡¼¥ô¥Íd'Auvenay¥ï¥¤¥ó̾¥¯¥ê¥ª ¥Ð¥¿¡¼¥ë ¥â¥ó¥é¥Ã¥·¥§ ¥°¥é¥ó ¥¯¥ê¥åCriots Batard Montrachet Grand Cru¥ô¥£¥ó¥Æ¡¼¥¸2006ÍÆÎÌ750ml²òÀâ¥ô¥£¥Î¥¹: 95+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§NAMuch more about fruit on the nose than the Chevalier, with borderline-exotic notes of apricot, peach and honey. Fat, rich and sweet, conveying a powerful impression of extract. Completely different in texture from the Chevalier. And yet this explosively rich, huge wine benefits from strong wet stone minerality on the back end, which leavens its sweetness and gives the finish great solidity.(Vinous, September 2007) À¤³¦¤¬Ç§¤á¤¿¡ãºÇ¤â¹â²Á¤ÊÇò¡ä¤ÎÂåɽ³Ê ¥É¡¼¥ô¥Í d'Auvenay Domaine d'Auvnay¤Ï¡¢¥Õ¥é¥ó¥¹¤Î¥Ö¥ë¥´¡¼¥Ë¥å¤Ë¤¢¤ë³ÊÊ̤ʥɥ᡼¥Ì¤Ç¤¹¡£ ¤³¤Î¥É¥á¡¼¥Ì¤Ï¥É¥á¡¼¥Ì¡¦¥ë¥í¥ï¤ò½êͤ¹¤ë¥Ö¥ë¥´¡¼¥Ë¥å¥ï¥¤¥ó³¦¤ÎÅÁÀâŪ¿Íʪ¡Ö¥é¥ë¡¼¡¦¥Ó¥º¡¦¥ë¥í¥ï½÷»Ë¡×¤¬½êͤ·¤Æ¤ª¤ê¡¢Ê³°¤ì¤¿¥Ó¥ª¥Ç¥£¥Ê¥ß ¥ï¥¤¥ó¤ÎÀ¸»º¤ËÀìÇ°¤¹¤ëÈà½÷¤Î¸Ä¿Í¥×¥í¥¸¥§¥¯¥È¤Ç¤¹¡£ ¥É¥á¡¼¥Ì ¥É¡¼¥ô¥Í¤ÎÇò¥ï¥¤¥ó¤Ï¼ç¤Ë¥·¥ã¥ë¥É¥ÍÉʼ狼¤éºî¤é¤ì¤Æ¤¤¤Þ¤¹¡£ ½ã¿è¤µ¡¢Í¥²í¤µ¡¢¤½¤·¤Æ¥Ö¥É¥¦¤Î³Æ¶è²è¤ÎÆÈÆäΥƥí¥ï¡¼¥ë¤òÈ¿±Ç¤¹¤ëÁÇÀ²¤é¤·¤µ¤ÇÃΤé¤ì¤Æ¤¤¤Þ¤¹¡£ ¤Þ¤¿¡¢¥Ó¥ª¥Ç¥£¥Ê¥ß¡¢Íµ¡ºÏÇÝ¡¢¥Æ¥í¥ï¡¼¥ë¤Ø¤Î·É°Õ¤ËÆäËÃí°Õ¤òʧ¤Ã¤¿¡¢¸·³Ê¤Ê¥Ö¥É¥¦ºÏÇݤμÂÁ©¤Ë¤³¤À¤ï¤ê¡¢¼ý³Ï¤Ï¼êºî¶È¤Ç¹Ô¤ï¤ì¡¢¾ú¤¤Ï¥»¥é¡¼¤Ç¤Î²ðÆþ¤òºÇ¾®¸Â¤ËÍÞ¤¨¤Æ¼«Á³¤Ë¹Ô¤ï¤ì¤Þ¤¹¡£ ¥É¥á¡¼¥Ì ¥É¡¼¥ô¥Í¤Î¥ï¥¤¥ó¤Ï¡¢¤½¤Î´õ¾¯À¡¢Âî±Û¤·¤¿ÉʼÁ¡¢¤½¤·¤Æ¥é¥ë¡¼ ¥Ó¡¼¥º ¥ë¥í¥ï¤Î¥Ó¥¸¥ç¥ó¤ÈÀìÌçÃμ±¤È¤ÎÌ©Àܤʴط¸¤Ë¤è¤ê¡¢À¤³¦Ãæ¤Î¥³¥ì¥¯¥¿¡¼¤ä¥ï¥¤¥ó°¦¹¥²È¤«¤é¹â¤¯É¾²Á¤µ¤ì¤Æ¤¤¤Þ¤¹¡£ À¸»ºÎ̤ϸ¤é¤ì¤Æ¤¤¤Þ¤¹¤¬¡¢¤³¤ì¤é¤Î¥ï¥¤¥ó¤Ï¥Ö¥ë¥´¡¼¥Ë¥å¤Î¥Î¥¦¥Ï¥¦¤È¥Æ¥í¥ï¡¼¥ë¤Ø¤Î·É°Õ¤Î¿¿¿ñ¤òÂ轤·¤Æ¤¤¤Þ¤¹¡£ ¥É¡¼¥ô¥Í °ìÍ÷¤Ø ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥É¡¼¥ô¥Í ¥¯¥ê¥ª ¥Ð¥¿¡¼¥ë ¥â¥ó¥é¥Ã¥·¥§ 2006 d'Auvenay Criots Batard Montrachet ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó[¤Î¤³¤ê1ËÜ]¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 3,980,000 円
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À¸»º¼Ô¥Ý¡¼¥ë ¥Ú¥ë¥ÎPaul Pernot¥ï¥¤¥ó̾¥Ð¥¿¡¼¥ë ¥â¥ó¥é¥Ã¥·¥§ ¥°¥é¥ó ¥¯¥ê¥åBatard Montrachet Grand Cru¥ô¥£¥ó¥Æ¡¼¥¸2020ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 93+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2023 - 2040The 2020 Bâtard-Montrachet Grand Cru is a rich and muscular wine evocative of orange oil, buttered toast, peach, confit citrus and baking spices. Full-bodied, layered and textural, with lively acids and chalky structuring extract, this has turned out very well and looks likely to equal or surpass the 2017 and 2019 renditions.(The Wine Advocate, Jan 21, 2022) ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥Ý¡¼¥ë ¥Ú¥ë¥Î ¥Ð¥¿¡¼¥ë ¥â¥ó¥é¥Ã¥·¥§ ¥°¥é¥ó ¥¯¥ê¥å 2020 Paul Pernot Batard Montrachet Grand Cru ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 69,800 円
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À¸»º¼Ô¥ë¥Õ¥ì¡¼¥ôLeflaive¥ï¥¤¥ó̾¥â¥ó¥é¥Ã¥·¥§ ¥°¥é¥ó ¥¯¥ê¥åMontrachet Grand Cru¥ô¥£¥ó¥Æ¡¼¥¸2010ÍÆÎÌ750ml²òÀâ¥ô¥£¥Î¥¹: 95+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§NA(just one barrel made; malo finished): Pale medium yellow. Superripe aromas of apricot, menthol and clove. Ripe and oily, conveying the solidity of a red wine. There's a honeyed character to the yellow fruit, spice and clove flavors. Most impressive today on the chewy, rising aftertaste, which saturates the mouth with dried fruits. A powerfully structured wine that's at the same time lush, smooth and light on its feet. (The Chevalier-Montrachet was full of appley malic acidity.)(Vinous, September 2011) ¥Ö¥ë¥´¡¼¥Ë¥åºÇ¹âÊö¤ÎÇò¥ï¥¤¥ó¤ò¾ú¤¹Âç¸æ½ê¥É¥á¡¼¥Ì ¥ë¥Õ¥ì¡¼¥ô Leflaive Á´¥Ö¥ë¥´¡¼¥Ë¥å¤ÎÇò¥ï¥¤¥ó¤Ë¤ª¤¤¤ÆºÇ¹â¤Î¤¤ê¼ê¤È¤¤¤Ã¤Æ¤â²á¸À¤Ç¤Ï¤Ê¤¤¡¢¥Ô¥å¥ê¥Ë¡¼¡¦¥â¥ó¥é¥Ã¥·¥§¤Î»êÊõ¡¢¥É¥á¡¼¥Ì¡¦¥ë¥Õ¥ì¡¼¥ô¡£ ¥ï¥¤¥ó¤ò¤¤Ã¤Æ¤¤¤ëÎò»Ë¤À¤±¤òé¤ì¤Ð500ǯ¤ÎÎò»Ë¤ò»ý¤Á¡¢ÀßΩ¤«¤é¤ª¤è¤½200ǯ¤ÎÎò»Ë¤ò»ý¤Ä̾Ìç¥É¥á¡¼¥Ì¤Ç¤¹¡£ 100ǯÁ°¤«¤é¡¢´û¤ËÍ¥ÎÉÀ¸»º¼Ô¤È¤·¤Æǧ¤á¤é¤ì¤Æ¤ª¤ê¡¢¥¤¥®¥ê¥¹¤ÇºÇ¤â¸¢°Ò¤Î¤¢¤ë¥ï¥¤¥óɾ²Á»¨»ï¡Ø¥Ç¥¥ã¥ó¥¿¡Ù¡Ê2006ǯ7·î¹æ¡Ë¤Ë¤Æ¡¢¡ÖÇò¥ï¥¤¥ó¤ÎÀ¤³¦10ÂçÀ¸»º¼Ô¡×¤Î±É¤¨¤¢¤ëÂè1°Ì¤Ëµ±¤¯¤Ê¤É¡¢¤½¤Î¼ÂÎϤÏÀ¤³¦Ãæ¤Çǧ¤á¤é¤ì¤Æ¤¤¤Þ¤¹¡£ ¥É¥á¡¼¥Ì¡¦¥ë¥Õ¥ì¡¼¥ô¤Ï¡¢1717ǯ¤Ë¥¸¥ç¥¼¥Õ¡¦¥ë¥Õ¥ì¡¼¥ô¤¬ÀßΩ¡£ ̾À¼¤òÉÔÆ°¤Î¤â¤Î¤È¤·¤¿¤Î¤Ï©»Ò¤Î¥ô¥¡¥ó¥µ¥ó»á¤È¥¸¥ç¡¼»á¤Ç¤¹¡£ ¥¸¥ç¡¼»á¤Î»à¸å¤Ï¡¢Èà¤Î©»Ò¤Ç¤¢¤ë¥ª¥ê¥ô¥£¥¨»á¤¬Âå¤ï¤ê¤ò̳¤á¤Þ¤·¤¿¡£ 1990ǯ¤«¤é¥ô¥¡¥ó¥µ¥ó»á¤Î̼¥¢¥ó¥Ì¡¦¥¯¥í¡¼¥É¡¦¥ë¥Õ¥ì¡¼¥ô»á¤¬»²²è¡£ ¸½ºß¤Ï¡¢¥ª¥ê¥ô¥£¥¨»á¤È¥¢¥ó¥Ì¡¦¥¯¥í¡¼¥É»á¤Î±ù¤Ë¤¢¤¿¤ë¥Ö¥ê¥¹¡¦¥É¡¦¥é¡¦¥â¥é¥ó¥Ç¥£¥¨¡¼¥ë»á¤¬¡¢¥É¥á¡¼¥Ì¤ÎȯŸ¤ò¸£°ú¤·¤Æ¤¤¤Þ¤¹¡£ ¥Ö¥É¥¦¤Î²ÄǽÀ¤òºÇÂç¸Â¤Ë°ú¤½Ð¤¹¥Ó¥ª¥Ç¥£¥Ê¥ß¥ë¥Õ¥ì¡¼¥ô¤ÇÆÃÉ®¤¹¤Ù¤¤³¤È¤Ï¥Ó¥ª¥Ç¥£¥Ê¥ß¤Ë¤è¤ë¥Ö¥É¥¦ºÏÇݤǤ¹¡£ º£¤Ç¤³¤½¡¢ÇÀÌô¤Î»ÈÍѤò¹µ¤¨¤¿¤ê¥Ö¥É¥¦¤ÎÀ¸»ºÎ̤òÍÞ¤¨¤ë¤Ê¤É¥Æ¥í¥ï¡¼¥ë¤ò½Å»ë¤¹¤ëÀ¸»º¼Ô¤¬¤Û¤È¤ó¤É¤Ç¤¹¤¬¡¢¥ë¥Õ¥ì¡¼¥ô¤¬Íµ¡ÇÀË¡¤Ç¥Ö¥É¥¦ºÏÇݤò»Ï¤á¤¿º¢¤Ï¡¢¥Ö¥É¥¦¤ÎÀ¸»ºÎ̤òÍÞ¤¨¤ë¤È¤¤¤¦ÊýË¡¤¬Á´¤¯Îɤ·¤È¤µ¤ì¤Ê¤¤»þÂå¡£ ¤½¤ó¤ÊÃæ¡¢Á°Åö¼ç¤Î¥¢¥ó¥Ì¡¦¥¯¥í¡¼¥É¡¦¥ë¥Õ¥ì¡¼¥ô»á¤¬1990ǯ¤Ë¥Ó¥ª¥Ç¥£¥Ê¥ßÇÀË¡¤òºÎÍÑ¡£ 1997ǯ¤Ë¤ÏÁ´¤Æ¤ÎȪ¤Ç¼ÂÁ©¤·¡¢¥Ö¥ë¥´¡¼¥Ë¥å¤ÎÃϤˤª¤¤¤Æ¥Ó¥ª¥Ç¥£¥Ê¥ß¤ÎÀè¶îŪ¸ºß¤È¤Ê¤ê¤Þ¤·¤¿¡£ ¥Ó¥ª¥Ç¥£¥Ê¥ßÇÀË¡¤òºÎÍѤ¹¤ë¤³¤È¤ÇÈùÀ¸Êª¤¬Èª¤ÎÅÚ¤ò½À¤é¤«¤¯¤·¡¢¥Ö¥É¥¦¼ù¤¬ÃÏÃ濼¤¯¤Þ¤Çº¬¤ò²¼¤»¤ë¤³¤È¤Ë¤è¤Ã¤Æ¡¢¤½¤ÎÅÚÃϤʤé¤Ç¤Ï¤ÎÌ£¤ï¤¤¡¢¥Æ¥í¥ï¡¼¥ë¤òɽ¸½¤Ç¤¤ë¤è¤¦¤Ë¤Ê¤ê¤Þ¤·¤¿¡£ ¥Ö¥ë¥´¡¼¥Ë¥å°¦°û²È¤Ë°¦¤µ¤ì¤ë¶Ë¾åÇò¥ï¥¤¥ó¥ë¥Õ¥ì¡¼¥ô¤Î¥ï¥¤¥ó¤Ï¤¤¤º¤ì¤Î¥¯¥ê¥Þ¤â¥Æ¥í¥ï¡¼¥ë¤ò¤¢¤ê¤Î¤Þ¤Þ¤Ëɽ¸½¤·¤¿¤â¤Î¤Ç¡¢²á½Ï´¶¤ä²á¾ê¤Êî¹á¤È¤Ï̵±ï¤Ê¥¹¥¿¥¤¥ë¤ò¤È¤ê¤Þ¤¹¡£ ¥à¥ë¥½¡¼¡¦¥¹¡¼¡¦¥ë¡¦¥É¡¦¥À¡¼¥Ì¤ä¥Ô¥å¥ê¥Ë¥£¡¦¥â¥ó¥é¥Ã¥·¥§¤Î¥¯¥é¥ô¥©¥ï¥£¥è¥ó¤Î¤è¤¦¤ËÈæ³ÓŪ¼ã¤¤¤¦¤Á¤«¤é³Ú¤·¤á¤ë¥¯¥ê¥Þ¤â¤¢¤ê¤Þ¤¹¤¬¡¢¥Ô¥å¥»¥ë¤ä¥·¥å¥ô¥¡¥ê¥¨¡¦¥â¥ó¥é¥Ã¥·¥§¤Ï¡¢¹Ý¤Î¤è¤¦¤Ë¶¯¿Ù¤Ê¥ß¥Í¥é¥ë¤¬Íî¤ÁÃ夯¤Þ¤Ç¤ËŤ¤Ç¯·î¤òÍפ·¤Þ¤¹¡£ ¤·¤«¤·¤Ê¤¬¤éÂԤƤÐÂԤä¿Ê¬¤À¤±¤¤¤¶³«¤±¤¿»þ¤Î´¶Æ°¤ÏÂ礤¯¡¢¤³¤Î´¶Æ°¤¬À¤¤Î¥ë¥Õ¥ì¡¼¥ô¡¦¥Þ¥Ë¥¢¤òκ¤Ë¤·¤ÆÎ¥¤µ¤Ê¤¤¤Î¤Ç¤¹¡£ ¥ë¥Õ¥ì¡¼¥ô¤Î¥é¥¤¥ó¥Ê¥Ã¥×¥ë¥Õ¥ì¡¼¥ô¤Ï¥Ô¥å¥ê¥Ë¡¼¡¦¥â¥ó¥é¥Ã¥·¥§¤ËÌó25ha¤â¤Î¥Ö¥É¥¦Èª¤ò½êÍפ¹¤ëÂç¥É¥á¡¼¥Ì¤Ç¤¹¡£ ¤½¤ÎÂçÉôʬ¤òÀê¤á¤ë¤Î¤¬¥°¥é¥ó¡¦¥¯¥ê¥å¡¢¥×¥ë¥ß¥¨¡¦¥¯¥ê¥å¡£ ¥×¥ë¥ß¥¨¥¯¥ê¥å¤Î¥¯¥é¥ô¥©¥ï¥£¥è¥ó¤Ë¤ª¤¤¤Æ¤Ï¡¢¥¯¥ê¥Þ¤ÎÁíÌÌÀÑ5.6haÃ椸¤Ä¤ËÌó4.8ha¤ò½êͤ¹¤ëȾ¤ÐÆÈÀê¾õÂ֤Ǥ¹¡£ ¥°¥é¥ó¥¯¥ê¥å¤Î¥·¥å¥ô¥¡¥ê¥¨¡¦¥â¥ó¥é¥Ã¥·¥§¤Ë¤ª¤¤¤Æ¤â1¥É¥á¡¼¥Ì¤Î½êÍÌÌÀѤȤ·¤Æ¤Ï2ÈÖÌܤËÂ礤¤¡¢7.4ha¤Î¤¦¤Á2ha¤ò½êÍ¡£ ¤³¤Î¥·¥å¥ô¥¡¥ê¥¨¡¦¥â¥ó¥é¥Ã¥·¥§¤Îɾ²Á¤¬¤¢¤Þ¤ê¤Ë¹â¤¤¤¿¤á¡¢¡Ö¥ë¥Õ¥ì¡¼¥ô¤Ë¥â¥ó¥é¥Ã¥·¥§¤ÏɬÍפʤ·¡×¤È¸À¤ï¤ì¤Æ¤¤¤Þ¤·¤¿¤¬¡¢1991ǯ¡¢¤Ä¤¤¤Ë¥â¥ó¥é¥Ã¥·¥§¤òÆþ¼ê¡£ ÌÌÀѤÏÌó0.08ha¤Ë²á¤®¤º¡¢Ëèǯ1ë¤Î¤¬¤ä¤Ã¤È¤Î´õ¾¯¤µ¤Ç¤¹¡£ ¤Þ¤¿2004ǯ¤Ë¤Ï¥³¡¼¥È¡¦¥É¡¦¥Ü¡¼¥Ì¤ÎÆî¤Ë°ÌÃÖ¤¹¤ë¥Þ¥³¥ÍÃ϶è¤Ë9.33ha¤ÎȪ¤ò¼èÆÀ¤·¡¢¥Þ¥³¥ó¡¦¥ô¥§¥ë¥¼¤È¤·¤Æ¾ú¤¤ò¥¹¥¿¡¼¥È¡£ Æþ¼ê¤ÎÆñ¤·¤¤¥ë¥Õ¥ì¡¼¥ô¤Î¥é¥¤¥ó¥Ê¥Ã¥×¤ÎÃæ¤Ç¤âÈæ³ÓŪÀ¸»ºÎ̤¬Â¿¤¯²Á³Ê¤â¼êº¢¤Ê¤¿¤á¡¢¿Íµ¤¤Î¥¢¥¤¥Æ¥à¤È¤Ê¤Ã¤Æ¤¤¤Þ¤¹¡£ 2020ǯ¤Ë¤Ï¥ª¡¼¥È¡¦¥³¡¼¥È¡¦¥É¡¦¥Ü¡¼¥Ì¤Î¶è²è¤ò¼èÆÀ¡£ ¿·¤¿¤Ê¿¢ºÏ¤ò¹Ô¤¦¤Ê¤Éº£¸å¤ÎÃíÌܤâ¹â¤Þ¤ê¤Þ¤¹¡£ ¥ë¥Õ¥ì¡¼¥ô °ìÍ÷¤Ø ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥ë¥Õ¥ì¡¼¥ô ¥â¥ó¥é¥Ã¥·¥§ ¥°¥é¥ó ¥¯¥ê¥å 2010 Leflaive Montrachet ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó[¤Î¤³¤ê1ËÜ]¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 3,980,000 円
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À¸»º¼Ô¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥óChateau Haut-Brion¥ï¥¤¥ó̾¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó ¥Ö¥é¥óChateau Haut-Brion Blanc¥ô¥£¥ó¥Æ¡¼¥¸2020ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 94ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2023 - 2035The 2020 Haut-Brion Blanc also exhibits a deft touch of youthful reduction, unwinding in the glass to offer up aromas of nectarine, peach, grapefruit and Sauvignon botanicals, followed by a full-bodied, broad and fleshy palate that's layered and integrated, concluding with a delicately oak-inflected finish. This, too, has turned out nicely.(The Wine Advocate, Apr 07, 2023) ¥°¥é¡¼¥ôÃ϶èÍ£°ì¤Î1µé ¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó Chateau Haut-Brion 5Â祷¥ã¥È¡¼¤ÎÃæ¤ÇÍ£°ì¥°¥é¡¼¥ôÃ϶褫¤é¥á¥É¥Ã¥¯1µé¤Ë³ÊÉÕ¤±¤µ¤ì¤Æ¤¤¤ë¥·¥ã¥È¡¼¡¦¥ª¡¼¡¦¥Ö¥ê¥ª¥ó¡£ ¥·¥ã¥È¡¼¤Ë¤Ï500ǯ°Ê¾å¤ÎÎò»Ë¤¬¤¢¤ê¡¢ÁϻϼԤǤ¢¤ë¥¸¥ã¥ó¡¦¥É¥¥¡¦¥Ý¥ó¥¿¥Ã¥¯°Ê¹ß¡¢¿ô¡¹¤Î¥ª¡¼¥Ê¡¼¤Î¼ê¤ËÅϤë¤Ê¤«¤Ç¡¢¥·¥ã¥È¡¼¤Ï¸Â¤ê¤Ê¤¤È¯Å¸¤ò¿ë¤²¤Æ¤¤Þ¤·¤¿¡£ 1934ǯ¤Ë¥¢¥á¥ê¥«¤Î¥Ç¥£¥í¥ó²È¤¬½êͤ·¤Æ¤«¤é¤Ï¡¢ºÇÀèü¤Îµ»½Ñ¤¬ºÎÍѤµ¤ì¡¢¤è¤êÉʼÁ¤ò¹â¤á¤Æ¤¤¤Þ¤¹¡£ ¥¨¥ì¥¬¥ó¥È¤Ç¹á¤ê¹â¤¯¡¢½À¤é¤«¤ß¤¬¤¢¤ë¤¿¤á¡¢Â¾¤Î5Â祷¥ã¥È¡¼¤ËÈæ¤Ù¤Æ¿Æ¤·¤ß¤ä¤¹¤¤¥¹¥¿¥¤¥ë¤Ç¤¹¡£ ¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó °ìÍ÷¤Ø ¡ÚºÇÂç1,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó ¥Ö¥é¥ó 2020 ¥ª¡¼¥Ö¥ê¥ª¥ó Chateau Haut-Brion Blanc ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ Çò¥ï¥¤¥ó¡Ú¤ªÇ㤤ʪ¥Þ¥é¥½¥ó´ü´Ö¡ú5/23 20:00?5/27 1:59¡Û 178,000 円
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