À¸»º¼Ô¥·¥ã¥ó¥É¥ó ¥É ¥Ö¥ê¥¢¥¤¥æChandon de Briailles¥ï¥¤¥ó̾¥³¥ë¥È¥ó ¥Ö¥é¥ó ¥°¥é¥ó ¥¯¥ê¥åCorton Blanc Grand Cru¥ô¥£¥ó¥Æ¡¼¥¸2010ÍÆÎÌ750ml²òÀâ¥ô¥£¥Î¥¹: 93+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§N/A(bottled in January of 2012): Pale golden-yellow color. Highly perfumed scents of peach, lemon peel, licorice, ginger, nutmeg, aromatic herbs, licorice and mint. Dense and tactile on entry, they nicely sweet in the middle, with strong flavors of minerals, botanical herbs and mint. Quite powerful on the end, even a bit youthfully aggressive, with multidimensional finishing flavors of talc, citrus zest, brown spices and salty minerality. Outstanding soil-driven wine in the making, from vines that average about 30 years of age.(Vinous, Mar 2013) ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥ó¥É¥ó ¥É ¥Ö¥ê¥¢¥¤¥æ ¥³¥ë¥È¥ó ¥Ö¥é¥ó ¥°¥é¥ó ¥¯¥ê¥å 2010 Chandon de Briailles Corton Blanc Grand Cru ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 34,800 円
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ºÇ¹â¤Î¥ß¥Í¥é¥ë´¶¤ÈÀÚ¤ìÌ£¡¢Èó¾ï¤Ë¥¹¥¿¥¤¥ê¥Ã¥·¥å¤ÇÀµ³Î¤ÊÁÇÀ²¤é¤·¤¤»Å¾å¤¬¤ê En Charlemagne¤ÈLe Charlemagne¤Ë¤¢¤ëÀ¾¸þ¤¤ÎϢ³¤·¤¿¶è²è¤ÎÊ¿¶Ñ¼ùÎðÌó50ǯ¤Î¤Ö¤É¤¦¤Ç¤¹¡£ µÖ¤Î¾å¤«¤é²¼¤Þ¤Ç³¤¤¤Æ¤ª¤ê¡¢Ç´ÅÚ¡¢¥·¥ë¥È¡¢Å¥³¥ÅÚ¡¢¤µ¤Þ¤¶¤Þ¤Ê¼ïÎà¤ÎÀг¥´ä¤Î¸ü¤µ¤Ë¤è¤Ã¤Æ¡¢¥â¥¶¥¤¥¯¾õ¤ÎÅÚ¾í¤ò·ÁÀ®¤·¤Æ¤¤¤Þ¤¹¡£ µÖ¤Î¾å¤Î¿¹¤Î¤Õ¤â¤È¤Ë¤¢¤ë¶è²è¤Ï¡¢²Ö¤ä´»µÌ·Ï¤Î¥Õ¥ë¡¼¥Ä¤Î¹á¤ê¤¬¤¹¤ë¡¢¥¯¥ê¥¹¥¿¥ë¤Î¤è¤¦¤Ê³°´Ñ¤Î¥ï¥¤¥ó¤òÀ¸¤ß½Ð¤·¤Þ¤¹¡£ µÖ¤ÎÃæ¿´Éô¤Ë¤¢¤ë¥Ö¥É¥¦¤ÎÌڤϥ磻¥ó¤ò¹½À®¤·¡¢¹òʪ¤ò¤â¤¿¤é¤·¡¢µÖ¤Î²¼¤Ë¤¢¤ë¥ß¥Í¥é¥ë¤¬ËÉ٤ʶè²è¤Ï¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å¤ÎÎ϶¯¤µ¤ò¤â¤¿¤é¤·¤Þ¤¹¡£ ¤³¤Î°ÎÂç¤Ê¥Æ¥í¥ï¡¼¥ë¤ÎÊ£»¨¤µ¤Èˤ«¤µ¤òÈ¿±Ç¤·¤Æ¤ª¤ê¡¢¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å¤Î¥Æ¥í¥ï¡¼¥ë¤òºÇ¤âÃé¼Â¤Ëɽ¸½¤·¤Æ¤¤¤Þ¤¹¡£ Ȫ¤Ï2000ǯ¤«¤é͵¡ÇÀË¡¤ÇºÏÇݤµ¤ì¤Æ¤ª¤ê¡¢¤½¤Î¸å¥Ó¥ª¥Ç¥£¥Ê¥ßÇÀË¡¤Ë°Ü¹Ô¤·¤Æ¤¤¤Þ¤¹¡£ À¸»º¼Ô¥Ü¥Î¡¼ ¥Ç¥å ¥Þ¥ë¥È¥ì¥¤Bonneau du Martray¥ï¥¤¥ó̾¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å ¥°¥é¥ó ¥¯¥ê¥åCorton Charlemagne Grand Cru¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ3000ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 96ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2025 - 2045The 2017 Corton-Charlemagne Grand Cru is aging with real grace, unwinding in the glass with notes of sweet citrus oil, crisp green apple, white flowers, pastry cream and vanilla, framed by a deft touch of reduction. It is medium to full-bodied, ample and incisive, with a satiny attack that segues into a pure, layered mid-palate animated by racy acids, concluding with a precise, saline finish.(The Wine Advocate, Jun 23, 2023) ¥°¥é¥ó¥¯¥ê¥å¤ËÆò½¤·¡¢Äã¼ýÎÌ¡¢¹âÉʼÁ¤Ë¹´¤ëÍ£°ì̵Æó¤ÎÀ¸»º¼Ô ¥Ü¥Î¡¼ ¥Ç¥å ¥Þ¥ë¥È¥ì¥¤ Bonneau du Martray ¥â¥ó¥é¥Ã¥·¥§¤ÈʤÓÀ¤³¦ºÇ¹âÊö¤ÎÇò¥ï¥¤¥ó¤È»¾¤¨¤é¤ì¤ëÆõéȪ¡¢¥³¥ë¥È¥ó¡¦¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å¡£ ¤½¤ÎȪ¤ò¹¤¯½êͤ·¡¢Âå̾»ì¤È¤â¤¤¤ï¤ì¤ë¸ºß¤¬¥Ü¥Î¡¼¡¦¥Ç¥å¡¦¥Þ¥ë¥È¥ì¥¤¤Ç¤¹¡£ 2¤Ä¤ÎÆõéȪ¡Ö¥³¥ë¥È¥ó¡×¡¢¤½¤·¤Æ¡Ö¥³¥ë¥È¥ó¡¦¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å¡×¤Î¤ß¤ò¼ê¤¬¤±¡¢Äã¼ýÎ̹âÉʼÁ¤Ë¤³¤À¤ï¤Ã¤Æ¹Ô¤¦¥ï¥¤¥óÀ¸»º¤Ë¤è¤Ã¤Æ¡¢Í£°ì̵Æó¤ÎÀ¸»º¼Ô¤È¤·¤Æ¤ÎÃϰ̤ò³ÎΩ¤·¤Æ¤¤¤Þ¤¹¡£ ¥Ü¥Î¡¼ ¥Ç¥å ¥Þ¥ë¥È¥ì¥¤ °ìÍ÷¤Ø ¥Ü¥Î¡¼ ¥Ç¥å ¥Þ¥ë¥È¥ì¥¤ ¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å ¥°¥é¥ó ¥¯¥ê¥å 2017 ¥¸¥§¥í¥Ü¥¢¥à 3000ml ¥é¥Ù¥ëÉÔÎÉ Bonneau du Martray Corton Charlemagne Grand Cru ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù[¤Î¤³¤ê1ËÜ] 498,000 円
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Georges Roumier Corton Charlemagne À¤³¦¤Ç¤â¤Ã¤È¤â¥¨¥ì¥¬¥ó¥È¤Ê¥ï¥¤¥ó¤ò¤¤ëÃË¡¢¤½¤ì¤¬¥É¥á¡¼¥Ì¡¦¥¸¥ç¥ë¥¸¥å¡¦¥ë¡¼¥ß¥¨¤Î¥¯¥ê¥¹¥È¥Õ¡¦¥ë¡¼¥ß¥¨»á¤Ç¤¹¡£ ¤³¤Á¤é¤Ï¥É¥ß¥Ë¥¯¡¦¥é¥Õ¥©¥ó¤Ë¾ú¤¤Î¥¢¥É¥Ð¥¤¥¹¤ò¼õ¤±¤¿¥ë¡¼¥ß¥¨Í£°ì¤ÎÇò¥ï¥¤¥ó¤Ç¤¹¡£ µ©¾¯¤Ê¥ë¡¼¥ß¥¨¤ÎÃæ¤Ç¤â¡¢¹¹¤Ë¶Ï¤«¤ËÀ¸»º¤µ¤ì¤ëÆõéȪ¥³¥ë¥È¥ó¡¦ ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å¤Ï¡¢¤Þ¤µ¤Ë¥Õ¥¡¥ó¿âÞ·¤Î°ïÉʤǤ¹¡£ À¸»º¼Ô¥¸¥ç¥ë¥¸¥å ¥ë¡¼¥ß¥¨Georges Roumier¥ï¥¤¥ó̾¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å ¥°¥é¥ó ¥¯¥ê¥åCorton Charlemagne Grand Cru¥ô¥£¥ó¥Æ¡¼¥¸2003ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 94ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2005 - 2012The 2003 is the finest Corton-Charlemagne I¡Çve tasted from this estate. Benefiting (for once) from its less-than-stellar location on the Pernand-Vergelesses side of the hill of Corton, it reveals a nose of buttered almonds, toast, and sweet pears. This is an extremely sensual wine with medium body, outstanding depth of fruit, admirable purity, and a lengthy finish. Its plush, spicy personality displays super-ripe white fruit flavors as well as a beguiling note of candied almonds. Drink this fruit-driven, sultry wine over the next 6-7 years.(The Wine Advocate, Aug 29, 2005) À¤³¦Ãæ¤Î°¦¹¥²È¤«¤éõ¤·µá¤á¤é¤ì¤ë¥Ö¥ë¥´¡¼¥Ë¥å¶þ»Ø¤Î¥É¥á¡¼¥Ì ¥¸¥ç¥ë¥¸¥å ¥ë¡¼¥ß¥¨ Georges Roumier ¥É¥á¡¼¥Ì¤Ï1924ǯ¤Ë¥¸¥ç¥ë¥¸¥å¡¦¥ë¡¼¥ß¥¨¤Ë¤è¤Ã¤ÆÀßΩ¤µ¤ì¡¢1945ǯ¤Ë¥É¥á¡¼¥Ì¤ÎÉӵͤá¤ò³«»Ï¡£ 1992ǯ¤Ë¤Ï¹¤Î¥¯¥ê¥¹¥È¥Õ»á¤Ë°ú¤·Ñ¤¬¤ì¤Þ¤·¤¿¡£ Èà¤é¤Ï¤½¤ÎÂî±Û¤·¤¿¥ï¥¤¥ó¤¤ê¤ÎºÍǽ¤Ç¥³¡¼¥È¡¦¥É¡¼¥ë¤Î°ÎÂç¤ÊÃϰ̤ò³ÍÆÀ¤·¤Æ¤¤¤Þ¤¹¡£ ¥Ö¥ë¥´¡¼¥Ë¥å¤Î¤Ê¤«¤Ç¤âºÇ¤âÃÎŪ¤ÇÃμ±ËÉ٤ʤ¤ê¼ê¤Î°ì¿Í¤Ç¤¢¤ë¥¯¥ê¥¹¥È¥Õ»á¤Î¥ï¥¤¥ó¤¤ê¤Îů³Ø¤Ï¡Ö»ä¤¿¤Á¤Ï¥Ô¥Î¥Î¥ï¡¼¥ë¤ò¤¤ë¤Î¤Ç¤Ï¤Ê¤¯¡¢¥Ô¥Î¥Î¥ï¡¼¥ë¤òÄ̤·¤Æɽ¸½¤µ¤ì¤ë¥Æ¥í¥ï¡¼¥ë¤«¤é¥ï¥¤¥ó¤ò¤¤ë¡×¤È¤¤¤¦Èà¤Î¸ÀÍդ˺Ǥâ¤è¤¯É½¤ì¤Æ¤¤¤Þ¤¹¡£ ¥ë¡¼¥ß¥¨¤Î¡Ö¥ß¥å¥¸¥Ë¡¼ ¥°¥é¥ó ¥¯¥ê¥å¡×¤Ï¡¢2021ǯ¤Î¹â²Á¤Ê¥Ô¥Î¡¦¥Î¥ï¡¼¥ë¤Î¥ê¥¹¥È¤Ë¤ª¤¤¤Æ¡¢¥ë¥í¥ï¡¢DRC¤Ë¤Ä¤¤¤Ç3°Ì¤Ë¥é¥ó¥¯¥¤¥ó¤·¤Þ¤·¤¿¡£ ǯ¡¹²Á³Ê¤¬¹âƤ·Æþ¼ê¤¬º¤Æñ¤Ë¤Ê¤Ã¤Æ¤¤¤ëÀ¸»º¼Ô¤Ç¤¹¡£ ¥¸¥ç¥ë¥¸¥å ¥ë¡¼¥ß¥¨ °ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥¸¥ç¥ë¥¸¥å ¥ë¡¼¥ß¥¨ ¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å ¥°¥é¥ó ¥¯¥ê¥å 2003 Georges Roumier Corton Charlemagne Grand Cru ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù[¤Î¤³¤ê1ËÜ]¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 298,000 円
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À¸»º¼Ô¥Ç¥å¥¬ ¥Ô¥£Dugat Py¥ï¥¤¥ó̾¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å ¥ô¥£¥¨¥¤¥æ ¥ô¥£¡¼¥Ë¥å ¥°¥é¥ó ¥¯¥ê¥åCorton Charlemagne Vieilles Vignes Grand Cru¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2024 - 2050The 2017 Corton-Charlemagne Grand Cru is also showing beautifully, unfurling in the glass with notes of citrus oil, green apple, pastry cream and crushed chalk. On the palate, it's full-bodied, textural and muscular, with a layered but tight-knit core, racy acids and a long, mineral finish. This is a complete, structured Corton-Charlemagne, produced from vines planted in 1970 at mid-slope in the heart of En Charlemagne on the Pernand-Vergelesses side.(The Wine Advocate, Jan 10, 2020) ¥Ç¥å¥¬ ¥Ô¥£ ¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å ¥ô¥£¥¨¥¤¥æ ¥ô¥£¡¼¥Ë¥å ¥°¥é¥ó ¥¯¥ê¥å 2017 Dugat Py Corton Charlemagne Vieilles Vignes Grand Cru ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù[¤Î¤³¤ê1ËÜ] 168,000 円
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Chateau Rieussec 2019 ¥Õ¥ì¥Ã¥·¥å¤Ê¥°¥ì¡¼¥×¥Õ¥ë¡¼¥Ä¤ä¥¯¥í¡¼¥Ð¡¼¤Ï¤Á¤ß¤Ä¤ÎÁ¡ºÙ¤Ê¹á¤ê¡£ ²Ì¼Â¤ÎÁؤȹá¤Ð¤·¤¤¥¢¥¯¥»¥ó¥È¤¬¤æ¤Ã¤¯¤ê¤È¹¤¬¤ê¡¢Á֤䤫¤Ê»ÀÌ£¤ÈÌ¥ÏÇŪ¤Ç¥ª¥¤¥ê¡¼¤Ê¥Æ¥¯¥¹¥Á¥ã¡¼¤¬¤¢¤ê¡¢¥Ï¥Ë¡¼¥Ê¥Ã¥Ä¤Î¹á¤ê¤¬Éº¤¦Í¾±¤¤Ø¤È³¤¤Þ¤¹¡£ À¸»º¼Ô¥·¥ã¥È¡¼ ¥ê¥å¡¼¥»¥Ã¥¯Chateau Rieussec¥ô¥£¥ó¥Æ¡¼¥¸2019ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: (94 - 96)ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2025 - 2055Pale lemon-gold in color, the 2019 Rieussec flaunts a delicately scented nose of fresh grapefruit, lemon curd, lime leaves and clover honey with wafts of jasmine, white truffles and nutmeg. The palate slowly builds, revealing layers of apple and citrus fruits with loads of savory accents, framed by refreshing acidity and a seductively oily texture, finishing on a lingering honey-nut note.(End of September 2020, The Wine Advocate, 1st Oct 2020) ¥é¥Õ¥£¥Ã¥È¤¬½êͤ¹¤ë°ÎÂç¤Êµ®Éå¥ï¥¤¥ó ¥·¥ã¥È¡¼ ¥ê¥å¡¼¥»¥Ã¥¯ Chateau Rieussec ¥É¥á¡¼¥Ì¡¦¥Ð¥í¥ó¡¦¥É¡¦¥í¥¹¥Á¥ã¥¤¥ë¥É¡Ê¥é¥Õ¥£¥Ã¥È¡Ë¤¬½êͤ¹¤ë¡¢¥½¡¼¥Æ¥ë¥ÌÃ϶è¤ÎÂè1µé¡Ô¥·¥ã¥È¡¼¡¦¥ê¥å¡¼¥»¥Ã¥¯¡Õ¡£ ¥é¥Õ¥£¥Ã¥È¤Î¼ã¤¥ª¡¼¥Ê¡¼¡¢¥µ¥¹¥¥¢¡¦¥É¡¦¥í¥¹¥Á¥ã¥¤¥ë¥É¤Ë¤è¤Ã¤Æ¡¢2019ǯ¤«¤é¤Ï¥ê¥å¡¼¥»¥Ã¥¯¤Î¥Ü¥È¥ë¥Ç¥¶¥¤¥ó¤¬°ì¿·¤µ¤ì¤Þ¤·¤¿¡£ Ãê¾ÝŪ¤Ê²«¿§¤Î²¦´§¤ò¥·¥ë¥¯¥¹¥¯¥ê¡¼¥ó¤Î¥é¥Ù¥ë¤Ç¤¢¤·¤é¤¤¡¢µå·Á¤Î¥³¥ë¥¯Àò¤ò¥»¥«¥ó¥É¥³¥ë¥¯¤È¤·¤ÆÉÕ¤±¤Æ¤¤¤Þ¤¹¡£ ¥·¥ã¥È¡¼ ¥ê¥å¡¼¥»¥Ã¥¯ °ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥È¡¼ ¥ê¥å¡¼¥»¥Ã¥¯ 2019 Chateau Rieussec ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ Çò¥ï¥¤¥ó ¡Úksp¡Û¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 16,800 円
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Chateau d'Yquem 2014 ¼ý³Ï¤Ï9·î5Æü¤ÈÈó¾ï¤ËÁ᤯»Ï¤Þ¤ê¡¢9½µ´Ö³¤¤¤¿¡£ ¤³¤ì¤Ë¤è¤ê¡¢³«²Ö¤È¥ô¥§¥ì¥¾¥ó¤ÎξÊý¤¬Èó¾ï¤Ëʬ»¶¤·¤¿Ç¯¤Î¿ÍÍÀ¤ò¤¹¤Ù¤ÆÈ¿±Ç¤µ¤»¤ë¤³¤È¤¬¤Ç¤¤¿¡£ 2014ǯ¤Î¥¤¥±¥à¤Ç¤Ï¡¢ÆäËÁ᤯¤«¤é¼ý³Ï¤¬»Ï¤Þ¤Ã¤¿¡£ ¼ý³ÏÎ̤ÎÌó25¡ó¤¬9·î15Æü°ÊÁ°¤Ë»ý¤Á¹þ¤Þ¤ì¡¢Èó¾ï¤ËÈþ¤·¤¤»À¤ò¤â¤¿¤é¤·¤¿¡£ À¸»º¼Ô¥·¥ã¥È¡¼ ¥Ç¥£¥±¥àChateau d'Yquem¥ô¥£¥ó¥Æ¡¼¥¸2014ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 93ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2023 - 2050The 2014 d'Yquem is showing very well today, offering a fruity, fresh bouquet that reveals an abundance of peaches, apricots and honey, overlaid by nuances of curry, fennel and spices. Precise and delicate, it¡Çs perfectly balanced and moderately weighted, with bright acids and a racy "liqueur" note, concluding in a tense, fresh, penetrating finish. Residual sugar: 146 grams per liter.(The Wine Advocate, Nov 01, 2023) ĺÅÀ¤Ë·¯Îפ¹¤ë°ÎÂç¤Êµ®Éå¥ï¥¤¥ó ¥·¥ã¥È¡¼ ¥Ç¥£¥±¥à Chateau d'Yquem ¥·¥ã¥È¡¼¡¦¥Ç¥£¥±¥à¤Ï¡¢À¤³¦¤ÇºÇ¤âÍ̾¤Ê´Å¸ý¥ï¥¤¥ó¤Ç¤¢¤ê¡¢´Ö°ã¤¤¤Ê¤¯ºÇ¹âµé¤Î¥ï¥¤¥ó¤Ç¤¹¡£ ´°Á´¤Ëµ®Éå²½¤·¤¿²Ì¼Â¤Î¤ß¤¬¼ý³Ï¤µ¤ì¡¢¼ýÎ̤ÏÈó¾ï¤Ë¾¯¤Ê¤¯¡¢1ËܤΥ֥ɥ¦¤ÎÌÚ¤«¤é¤Ï¥°¥é¥¹1ÇÕʬ¤Î¥ï¥¤¥ó¤·¤«À¸»º¤µ¤ì¤Þ¤»¤ó¡£ ¶Ã¤¯¤Û¤É¤ÎÊ£»¨¤µ¡¢Ë¤«¤µ¡¢¥¨¥¥¾¥Á¥Ã¥¯¤ÊÉ÷Ì£¤¬¤¢¤ê¡¢50ǯ°Ê¾å¤Î½ÏÀ®¤Î²ÄǽÀ¤ò»ý¤Ä¥°¥ì¡¼¥È¥ô¥£¥ó¥Æ¡¼¥¸¤â¸ºß¤·¤Þ¤¹¡£ Ç´ÅÚ¡¢º½ãª¡¢Àг¥´ä¤Î¸ò¤¸¤ëÊ£»¨¤ÊÅÚ¾í¡¢µ®Éå¶Ý¤òÀ¸¤à¥·¥í¥óÀ¤é¤Î¼¾ÅÙ¡¢Ãϲ¼¤ËÄ¥¤ê½ä¤é¤·¤¿Çӿ奷¥¹¥Æ¥à¤Ê¤É¤Î·Ã¤Þ¤ì¤¿¼«Á³´Ä¶¤Ë²Ã¤¨¡¢°ìÀÚ¤ÎÂŶ¨¤òµö¤µ¤Ê¤¤ÆþÇ°¤Ê¼ý³Ï¤¬¥·¥ã¥È¡¼¡¦¥Ç¥£¥±¥à¤ÎÉʼÁ¤ò»Ù¤¨¤Æ¤¤¤Þ¤¹¡£ 150¿Í¤â¤ÎŦ¤ß¼ê¤¬¡¢´°Á´¤Ë½Ï¤·¤¿ºÇÎɤΥ֥ɥ¦¤Î¤ß¤ò¸·Áª¤·¤Æ¼ý³Ï¤ò¹Ô¤¦¤³¤È¤Ç¡¢Èó¾ï¤Ë¹â¤¤½ÏÀ®¥Ý¥Æ¥ó¥·¥ã¥ë¤ò»ý¤Ã¤¿¡¢ºÇ¹âÉʼÁ¤Î¥ï¥¤¥ó¤òÀ¸¤ß½Ð¤·Â³¤±¤Æ¤¤¤Þ¤¹¡£ ¥·¥ã¥È¡¼ ¥Ç¥£¥±¥à °ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥È¡¼ ¥Ç¥£¥±¥à 2014 ¥¤¥±¥à Chateau d'Yquem ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ Çò¥ï¥¤¥ó¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 69,800 円
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À¸»º¼Ô¥·¥ã¥È¡¼ ¥é ¥ß¥Ã¥·¥ç¥ó ¥ª¡¼ ¥Ö¥ê¥ª¥óChateau la Mission Haut-Brion¥ï¥¤¥ó̾¥·¥ã¥È¡¼ ¥é ¥ß¥Ã¥·¥ç¥ó ¥ª¡¼ ¥Ö¥ê¥ª¥ó ¥Ö¥é¥óChateau la Mission Haut-Brion Blanc¥ô¥£¥ó¥Æ¡¼¥¸2019ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: (94 - 96)+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§NAThe La Mission Haut-Brion 2019 Blanc is composed of 69.9% Semillon and 30.1% Sauvignon Blanc, harvested from the 30th of August until the 10th of September. The estimated label alcohol degree is 14%. Notions of freshly squeezed limes, grapefruit juice and white peaches come wafting out of the glass followed by suggestions of yuzu zest, coriander seed, underripe pineapple, wet pebbles and green mango with a touch of fennel. The medium to full-bodied palate offers layer upon layer of citrus fruits and mineral accents wrapped in a beautiful satiny texture and featuring seamless freshness, finishing long and chalky.(2019 Bordeaux Primeurs Flash Review 5, The Wine Advocate, 11th Jun 2020) ¥ª¡¼¡¦¥Ö¥ê¥ª¥ó¤ÈÁÐàú¤òÀ®¤¹¥°¥é¡¼¥ô¤Î̾Ìç ¥·¥ã¥È¡¼ ¥é ¥ß¥Ã¥·¥ç¥ó ¥ª¡¼ ¥Ö¥ê¥ª¥ó Chateau la Mission Haut-Brion ¥é¡¦¥ß¥Ã¥·¥ç¥ó¡¦¥ª¡¼¥Ö¥ê¥ª¥ó¤Ï¡¢Æ»¤ò1Ëܶ´¤ó¤Ç¥ª¡¼¡¦¥Ö¥ê¥ª¥ó¤È¸þ¤«¤¤¹ç¤Ã¤Æ°ÌÃÖ¤·¤Æ¤¤¤Þ¤¹¡£ 1983ǯ¤Ë¥ª¡¼¡¦¥Ö¥ê¥ª¥ó¤Î¥ª¡¼¥Ê¡¼¤Ç¤¢¤ë¥Ç¥£¥í¥ó¼Ò¤¬Çã¼ý¤·¤Æ¤«¤é¤Ï¡¢¾ú¤¥¹¥¿¥Ã¥Õ¤ÎÆþ¤ìÂؤ¨¤äºÇÀèüµ¡´ï¤ÎƳÆþ¤Ê¤É¤Î²þ³×¤¬¹Ô¤ï¤ì¡¢¤½¤ÎÉʼÁ¤òÂçÉý¤Ë¹â¤á¤Þ¤·¤¿¡£ ¥ª¡¼¡¦¥Ö¥ê¥ª¥óºÇÂç¤Î¥é¥¤¥Ð¥ë¤È¤µ¤ì¡¢¤½¤ÎÎ϶¯¤¯¡¢¹ë²÷¤Ê¥¹¥¿¥¤¥ë¤ÏÀ¤³¦¤Î¥ï¥¤¥óÄ̤«¤é°¦¤µ¤ì¤Æ¤¤¤Þ¤¹¡£ ¥·¥ã¥È¡¼ ¥é ¥ß¥Ã¥·¥ç¥ó ¥ª¡¼ ¥Ö¥ê¥ª¥ó °ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥È¡¼ ¥é ¥ß¥Ã¥·¥ç¥ó ¥ª¡¼ ¥Ö¥ê¥ª¥ó ¥Ö¥é¥ó 2019 ¥ª¡¼¥Ö¥ê¥ª¥ó Chateau la Mission Haut-Brion Blanc ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ Çò¥ï¥¤¥ó ¡Úksp¡Û¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 88,000 円
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Cos d'Estournel Blanc 2019 ¤Ú¥µ¥Ã¥¯¡¦¥ì¥ª¥Ë¥ã¥ó¤ÎÇò¥ï¥¤¥ó¤ÎÃæ¤Ç¤âºÇ¾å¤È¸À¤¨¤ë1ËÜ¡£ ÍÎÍü¡¢´»µÌÎà¤Î¥³¥ó¥Õ¥£¡¢¥ì¥â¥ó¥°¥é¥¹¡¢¥Ú¥¹¥È¥ê¡¼¥¯¥ê¡¼¥à¤Î¥¢¥í¥Þ¤¬¤¢¤ê¡¢¥Õ¥ë¥Ü¥Ç¥£¤Çˤ«¡¢¤«¤ÄÆùÉÕ¤¤ÎÎɤ¤Ì£¤ï¤¤¤¬Â³¤¡¢À¸¤À¸¤¤È¤·¤¿»À¤ÈŤ¯±öµ¤¤Î¤¢¤ë¥Õ¥£¥Ë¥Ã¥·¥å¤¬ÆÃħ¤Ç¤¹¡£ À§Èó°ìÅ٤Ϥª°û¤ß¤¤¤¿¤À¤¤¿¤¤Âî±Û¤·¤¿¥Ü¥ë¥É¡¼¤ÎÇò¤Ç¤¹¡£ À¸»º¼Ô¥·¥ã¥È¡¼ ¥³¥¹ ¥Ç¥¹¥È¥¥¥ë¥Í¥ëChateau Cos d'Estournel¥ï¥¤¥ó̾¥·¥ã¥È¡¼ ¥³¥¹ ¥Ç¥¹¥È¥¥¥ë¥Í¥ë ¥Ö¥é¥óChateau Cos d'Estournel Blanc¥ô¥£¥ó¥Æ¡¼¥¸2019ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 92ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2021 - 2029From holdings in the north of the Médoc and incorporating an increasing percentage of Sémillon, the 2019 Cos d'Estournel Blanc offers up aromas of pear, confit citrus, lemon grass and pastry cream, followed by a full-bodied, ample and fleshy palate that's rich and enveloping, with lively acids and a long, saline finish. This is a fine effort that could embarrass plenty of Pessac-Léognan whites.(April 2022 Week 1, The Wine Advocate, 8th Apr 2022) °ÛºÌ¤òÊü¤Ä¥µ¥ó¡¦¥Æ¥¹¥Æ¥Õ¤Î°ÎÂç¤Ê¸ºß ¥·¥ã¥È¡¼ ¥³¥¹ ¥Ç¥¹¥È¥¥¥ë¥Í¥ë Chateau Cos d'Estournel ¼Â¶È²È¤Î¥ß¥·¥§¥ë¡¦¥ì¥¤¥Ó¥¨¤¬¥·¥ã¥È¡¼¤ò¹ØÆþ¤·¤¿¤Î¤Ï2000ǯ¡£ ¥¸¥ã¥ó¡¦¥®¥ç¡¼¥à¡¦¥×¥é¥Ã¥Ä¡Ê¸½¡¦¥É¥á¡¼¥Ì¡¦¥Ð¥í¥ó¡¦¥É¡¦¥í¥¹¥Á¥ã¥¤¥ë¥É¡¦¥é¥Õ¥£¥Ã¥ÈCEO¡Ë¤¬»ÙÇۿͤò̳¤á¤Æ¤¤¤¿»þÂå¤ËÃÛ¤¤¤¿ºÇÀèü¤Î¾ú¤ÀßÈ÷¤È¡¢¥ê¥â¡¼¥È¡¦¥»¥ó¥·¥ó¥°¤ò¶î»È¤·¤¿ºÏÇݤǡ¢¥é¥Õ¥£¥Ã¥È¤ä¥â¥ó¥í¡¼¥º¤ò¶¼¤«¤¹¥ï¥¤¥ó¤ò¤¤Ã¤Æ¤¤¤Þ¤¹¡£ ¤Þ¤¿¡¢ÅÚ¾í¤Î¥Ð¥é¥ó¥¹¤ò»Ï¤á¡¢¥·¥ã¥È¡¼¤ò¼è¤ê´¬¤¯¼«Á³´Ä¶¤â¥¹¡¼¥Ñ¡¼¥»¥«¥ó¥É¤Ë¤Õ¤µ¤ï¤·¤¤½¨°ï¤Ê¤â¤Î¤Ç¤¹¡£ ¾¤ÎÄÉ¿ï¤òµö¤µ¤Ê¤¤¡¢¤½¤Î°µÅÝŪÉʼÁ¤Ç¡¢¥¹¡¼¥Ñ¡¼¥»¥«¥ó¥ÉɮƬ¤ÎºÂ¤ò³Î¸Ç¤¿¤ë¤â¤Î¤Ë¤·¤Æ¤¤¤Þ¤¹¡£ ¥·¥ã¥È¡¼ ¥³¥¹ ¥Ç¥¹¥È¥¥¥ë¥Í¥ë °ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥È¡¼ ¥³¥¹ ¥Ç¥¹¥È¥¥¥ë¥Í¥ë ¥Ö¥é¥ó 2019 Chateau Cos d'Estournel Blanc ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ Çò¥ï¥¤¥ó¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 19,800 円
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À¸»º¼Ô¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥óChateau Haut-Brion¥ï¥¤¥ó̾¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó ¥Ö¥é¥óChateau Haut-Brion Blanc¥ô¥£¥ó¥Æ¡¼¥¸2019ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 94ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2021 - 2041The 2019 Haut-Brion Blanc is richer and rounder than its stablemate across the street, bursting with aromas of peaches, citrus zest, ripe orchard fruit, pastry cream and white flowers. Full-bodied, broad and textural, it's ample and enveloping, with a demonstrative core of fruit, lively acids and a long, saline finish.(April 2022 Week 1, The Wine Advocate, 8th Apr 2022) ¥°¥é¡¼¥ôÃ϶èÍ£°ì¤Î1µé ¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó Chateau Haut-Brion 5Â祷¥ã¥È¡¼¤ÎÃæ¤ÇÍ£°ì¥°¥é¡¼¥ôÃ϶褫¤é¥á¥É¥Ã¥¯1µé¤Ë³ÊÉÕ¤±¤µ¤ì¤Æ¤¤¤ë¥·¥ã¥È¡¼¡¦¥ª¡¼¡¦¥Ö¥ê¥ª¥ó¡£ ¥·¥ã¥È¡¼¤Ë¤Ï500ǯ°Ê¾å¤ÎÎò»Ë¤¬¤¢¤ê¡¢ÁϻϼԤǤ¢¤ë¥¸¥ã¥ó¡¦¥É¥¥¡¦¥Ý¥ó¥¿¥Ã¥¯°Ê¹ß¡¢¿ô¡¹¤Î¥ª¡¼¥Ê¡¼¤Î¼ê¤ËÅϤë¤Ê¤«¤Ç¡¢¥·¥ã¥È¡¼¤Ï¸Â¤ê¤Ê¤¤È¯Å¸¤ò¿ë¤²¤Æ¤¤Þ¤·¤¿¡£ 1934ǯ¤Ë¥¢¥á¥ê¥«¤Î¥Ç¥£¥í¥ó²È¤¬½êͤ·¤Æ¤«¤é¤Ï¡¢ºÇÀèü¤Îµ»½Ñ¤¬ºÎÍѤµ¤ì¡¢¤è¤êÉʼÁ¤ò¹â¤á¤Æ¤¤¤Þ¤¹¡£ ¥¨¥ì¥¬¥ó¥È¤Ç¹á¤ê¹â¤¯¡¢½À¤é¤«¤ß¤¬¤¢¤ë¤¿¤á¡¢Â¾¤Î5Â祷¥ã¥È¡¼¤ËÈæ¤Ù¤Æ¿Æ¤·¤ß¤ä¤¹¤¤¥¹¥¿¥¤¥ë¤Ç¤¹¡£ ¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó °ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥È¡¼ ¥ª¡¼ ¥Ö¥ê¥ª¥ó ¥Ö¥é¥ó 2019 ¥ª¡¼¥Ö¥ê¥ª¥ó Chateau Haut-Brion Blanc ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ Çò¥ï¥¤¥ó¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 158,000 円
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DRC Corton Charlemagne À¤³¦¤«¤éÃíÌܤò½¸¤á¤ë¥É¥á¡¼¥Ì¤Î2ÈÖÌܤΥ°¥é¥ó¥¯¥ê¥åÇò¥ï¥¤¥ó¤Ç¤¹¡£ ¤³¤Î¥ï¥¤¥ó¤Ï¡¢¥É¥á¡¼¥Ì¡¦¥Ü¥Î¡¼¡¦¥Ç¥å¡¦¥Þ¥ë¥È¥ì¤ÎȪ¤ò¼Ú¤ê¤ÆÀ¸»º¤µ¤ì¤Æ¤¤¤Þ¤¹¡£ ¹Ý¤Î¤è¤¦¤Ê¤·¤Ã¤«¤ê¤È¤·¤¿¹ü³Ê¤Ë¡¢¥Ø¡¼¥¼¥ë¥Ê¥Ã¥Ä¤ä̪Ϲ¤ÎÉ÷Ì£¤¬²Ã¤ï¤ê¡¢14¡ó¤Î¥¢¥ë¥³¡¼¥ëÅÙ¤ò´¶¤¸¤µ¤»¤Ê¤¤³èÎϤΤ¢¤ëÌ£¤ï¤¤¤¬³Ú¤·¤á¤ë°ïÉʤǤ¹¡£ À¸»º¼Ô¥É¥á¡¼¥Ì ¥É ¥é ¥í¥Þ¥Í ¥³¥ó¥Æ¥£DRC¥ï¥¤¥ó̾¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥åCorton Charlemagne¥ô¥£¥ó¥Æ¡¼¥¸2020ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 97ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2026 - 2050The 2020 Corton-Charlemagne Grand Cru from the Domaine de la Romanée-Conti has turned out beautifully, offering up aromas of crisp pear and green apple mingled with notions of hazelnuts, lime zest, white flowers, nutmeg and freshly baked bread. Full-bodied, satiny and concentrated, it's ample but incisive, with a vibrant spine of acidity and chalky structuring extract. Combining the depth and intensity of flavor of 2019 with supplemental cut and tension, it's a step up in quality from that excellent debut vintage.(The Wine Advocate, Feb 01, 2023) ¥É¥á¡¼¥Ì ¥É ¥é ¥í¥Þ¥Í ¥³¥ó¥Æ¥£ °ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥í¥Þ¥Í¥³¥ó¥Æ¥£ ¥³¥ë¥È¥ó ¥·¥ã¥ë¥ë¥Þ¡¼¥Ë¥å 2020 ¥É¥á¡¼¥Ì ¥É ¥é ¥í¥Þ¥Í ¥³¥ó¥Æ¥£ DRC Corton Charlemagne ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù[¤Î¤³¤ê1ËÜ]¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 2,480,000 円
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À¸»º¼Ô¥³¥·¥å ¥Ç¥å¥êCoche Dury¥ï¥¤¥ó̾¥à¥ë¥½¡¼ ¥¸¥å¥Ì¥ô¥ê¥¨¡¼¥ëMeursault Genevrieres¥ô¥£¥ó¥Æ¡¼¥¸2009ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 93ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2016 - 2026The 2009 Meursault Genevri?res is well-defined on the nose and seems quite rich vis-?-vis other vintages. But that does not obstruct the minerality and detail, which hints of brioche and popcorn that enhance its extravagance. The palate is well-balanced with very good weight: candied orange peel, citrus lemon, touches of hazelnut with a dense, almost introspective finish that will surely come out from under its shell with time. Give this another 3-4 years in bottle.(215, The Wine Advocate, 31st Oct 2014) ¥à¥ë¥½¡¼¤ÎÁÐàú¤ò¤Ê¤¹¥Ö¥ë¥´¡¼¥Ë¥å¶þ»Ø¤ÎÀ¸»º¼Ô ¥³¥·¥å ¥Ç¥å¥ê Coche Dury ¥¸¥ã¥ó¡¦¥Õ¥é¥ó¥½¥ï¡¦¥³¥·¥å¡¦¥Ç¥å¥ê¤Ï¡¢Çò¥ï¥¤¥ó¤Î¾ú¤¤Ë¤ª¤±¤ëÀ¤³¦Åª¤ÊÂè°ì¿Í¼Ô¤Ç¤¹¡£ 1920ǯÂå½éƬ¤Ë¥É¥á¡¼¥Ì¤òÃÛ¤¾å¤²¤¿É㤫¤é¡¢1972ǯ¤Ë¥É¥á¡¼¥Ì¤ò°ú¤·Ñ¤®¡¢Èà¤Ï¥à¥ë¥½¡¼¤Î1µéȪ¡Ö¥Ú¥ê¥¨¡¼¥ë¡×¤Ê¤É¡¢¶áÎ٤µ¤ÊÅÚÃϤÎÇã¼ý¤Ë¤è¤Ã¤Æ½êÍÃϤò³ÈÂ礷¤Æ¤¤¤¤Þ¤·¤¿¡£ ¥É¥á¡¼¥Ì¤ÎɾȽ¤¬¹â¤Þ¤ë¤Ë¤Ä¤ì¡¢¥É¥á¡¼¥Ì¤ÇÉӵͤᤵ¤ì¤ë¥ï¥¤¥ó¤ÎÎ̤âÁý¤¨¤Æ¤¤¤¤Þ¤·¤¿¡£ ¥¸¥ã¥ó¡¦¥Õ¥é¥ó¥½¥ï¤Î¿µ½Å¤Ç¸·³Ê¤Ê´ÉÍý¤Î¤â¤È¡¢6¤Ä¤Î¥¢¥Ú¥é¥·¥ª¥ó¡Ê¥à¥ë¥½¡¼¡¢¥Ô¥å¥ê¥Ë¡¼¡¦¥â¥ó¥é¥Ã¥·¥§¡¢¥ª¥¯¥»¡¼ ¥Ç¥å¥ì¥¹¡¢¥â¥ó¥Æ¥ê¡¼¡¢¥ô¥©¥ë¥Í¥¤¡Ë¤Ë¹¤¬¤ë9ha¤Î¶Ë¾®¶è²è¤ÎȪ¤Ç¡¢À¤³¦Åª¤ËÍ̾¤Ê¥ï¥¤¥ó¤¬Â¤¤é¤ì¤ë¤è¤¦¤Ë¤Ê¤Ã¤¿¤Î¤Ç¤¹¡£ Èà¤Ï¡¢¥Æ¥í¥ï¡¼¥ë¤òÊѤ¨¤ë¤³¤È¤Ê¤¯¡¢¤½¤Î¼«Á³¤Êɽ¾ð¤ò¶¯²½¤¹¤ë¾ú¤ˡ¤òÍѤ¤¤Æ¤¤¤Þ¤¹¡£ ²º¤ä¤«¤Ê¥×¥ì¥¹¡¢Äê´üŪ¤ÊÅäγÉÙ¡¢¥ª¡¼¥¯Ã®¤Î50¡ó¤ÏËèǯ¸ò´¹¤µ¤ì¤Þ¤¹¡£ ¥í¥Ð¡¼¥È¡¦¥Ñ¡¼¥«¡¼¤Ï¤«¤Ä¤Æ¡¢Èà¤Î¤³¤È¤ò¡ÖÃϵå¾å¤ÇºÇ¤â°ÎÂç¤Ê¥ï¥¤¥ó¥á¡¼¥«¡¼¤Î°ì¿Í¡×¤Èɾ¤·¤Æ¤¤¤Þ¤¹¡£ Èà¤Î¥¹¥¿¥¤¥ë¤ÏÆÈÆäǡ¢¥Ô¥å¥¢¤Ç¥¨¥ì¥¬¥ó¥È¤Ê¥ï¥¤¥ó¤òÀ¸¤ß½Ð¤·¡¢¤½¤Î¥Õ¥£¥Í¥¹¤È»ý³À¤ÏÈó¾ï¤ËÃíÌܤËÃͤ¹¤ë¤â¤Î¤Ç¤¹¡£ ¥¸¥ã¥ó¡¦¥Õ¥é¥ó¥½¥ï¤Ï2010ǯ¤Ë°úÂष¡¢Â©»Ò¤Î¥é¥Õ¥¡¥¨¥ë¤¬»ö¶È¤ò°ú¤·Ñ¤®¤Þ¤·¤¿¡£ Èà¤Î»Ø´ø¤Î²¼¡¢¥É¥á¡¼¥Ì¤Î¥ï¥¤¥ó¤Ï¡¢¥Ö¥ë¥´¡¼¥Ë¥å¤ÎÇò¥ï¥¤¥ó¤ÎĺÅÀ¤ò¶Ë¤á¤Æ¤¤¤¤Þ¤·¤¿¡£ ¥³¥·¥å¡¦¥Ç¥å¥ê¤Î¥ï¥¤¥ó¤Ï¡¢À¤³¦Ãæ¤Î°¦¹¥²È¤äÅê»ñ²È¤Î´Ö¤Ç¾ï¤Ëõ¤·µá¤á¤é¤ì¤Æ¤¤¤Þ¤¹¡£ ¥·¥ã¥ë¥É¥Í°¦¹¥²È¤¬¡¢°ìÅÙ¤ÏÌ£¤ï¤¤¤¿¤¤¥ï¥¤¥ó¤Ç¤¹¡£ ¥³¥·¥å ¥Ç¥å¥ê°ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥³¥·¥å ¥Ç¥å¥ê ¥à¥ë¥½¡¼ ¥×¥ë¥ß¥¨ ¥¯¥ê¥å ¥¸¥å¥Ì¥ô¥ê¥¨¡¼¥ë 2009 ¥³¥·¥å¥Ç¥å¥ê Coche Dury Meursault Genevrieres ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó[¤Î¤³¤ê1ËÜ]¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 498,000 円
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ÌþúÃϥڥꥨ¡¼¥ë¤ËÎÙÀܤ¹¤ë¹¥¶è²è¤«¤éÀ¸¤ß½Ð¤µ¤ì¤ë°ïÉÊ ¸Å¥Õ¥é¥ó¥¹¸ì Noieroie(¥¯¥ë¥ß¤ÎÌÚ¤¬¿¢¤¨¤é¤ì¤¿¾ì½ê)¤¬¤³¤ÎÀ¸»ºÃϤθ츻¤È¤Ê¤Ã¤Æ¤¤¤Þ¤¹¡£ Åö»þ¡¢¥¯¥ë¥ß¤Ï¿¤¯¤Î¾ì½ê¤Ç¿¢¤¨¤é¤ì¤Æ¤¤¤ë½ÅÍפʿ©Êª¤Ç¤·¤¿¡£ ¥¯¥ë¥ß¤ÎÌÚ¤ÏÀг¥´ä¤ò¹¥¤ß¡¢¼¾µ¤¤Ë¼å¤¤¤¿¤á¤Ç¤¹¡£ ¥Ô¥å¥ê¥Ë¡¼¡¦¥â¥ó¥é¥Ã¥·¥§ ¥ì¡¦¥Î¥í¥ï¥¤¥¨¤Ï¡¢Â¼¤ÎË̦¤ÎµÖÎͤΤդâ¤È¡¢Í̾¤Ê¥×¥ë¥ß¥¨¡¦¥¯¥ê¥å¡¦¥Ç¡¦¥Ú¥ê¥¨¡¼¥ë¤Î¿¿²¼¤Ë°ÌÃÖ¤·¡¢¿å¤Ï¤±¤ÎÎɤ¤Ç´ÅÚÀг¥´äÅÚ¾í¤Î1.13¥Ø¥¯¥¿¡¼¥ë¤Î¶è²è¤«¤éÀ¸»º¤µ¤ì¤Þ¤¹¡£ ¢£Ì£¤ï¤¤´»µÌ¤äÍÎÍü¡¢´Å¤ß¤Î¤¢¤ë¥¹¥Ñ¥¤¥¹¤Î¹á¤ê¤È¡¢¥á¥ó¥È¡¼¥ë¤ÎÁ֤䤫¤µ¤¬Æ±µï¤¹¤ë¿´ÃϤ褤¥¢¥í¥Þ¤ò»ý¤Á¤Þ¤¹¡£ Äø¤è¤¤²Ì¼ÂÌ£¤È¥ß¥Í¥é¥ë¤Î¥Ð¥é¥ó¥¹¤¬¤è¤¯¡¢¹µ¤¨¤á¤Ê¿¼¤ß¤¬°õ¾ÝŪ¤Ç¤¹¡£ ¥à¥ë¥½¡¼¤Î¤è¤¦¤Ê¥Õ¥£¥Ë¥Ã¥·¥å¤Ç¡¢¥Á¥ç¡¼¥¯¤ò´¶¤¸¤ë;±¤¤òŤ¯Ìû¤·¤à¤³¤È¤¬¤Ç¤¤Þ¤¹¡£ À¸»º¼Ô¥¸¥§¥Î ¥Ö¡¼¥é¥ó¥¸¥§¡¼¥ëGenot Boulanger¥ï¥¤¥ó̾¥Ô¥å¥ê¥Ë¡¼ ¥â¥ó¥é¥Ã¥·¥§ ¥ì ¥Î¥í¥ï¥¤¥¨Puligny Montrachet Les Nosroyes¥ô¥£¥ó¥Æ¡¼¥¸2021ÍÆÎÌ750ml²òÀâ¥ô¥£¥Î¥¹: (90-92)ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2024 - 2038The 2021 Puligny-Montrachet Les Nosroyes has a little more delineation and vigour on the nose compared to the Levrons with menthol-tinged citrus fruit, lime and crushed stone. The palate is well balanced with a little more "bite" than the Levrons, modest depth with a nicely detailed, Meursault-like finish. Fine.(Vinous, November 2022) ¥Ñ¥ê¤Î3¤ÄÀ±¥ì¥¹¥È¥é¥ó¤Ë¥ª¥ó¥ê¥¹¥È ¥¸¥§¥Î ¥Ö¡¼¥é¥ó¥¸¥§¡¼¥ë Genot Boulanger ÁÇÀ²¤é¤·¤¤¥Ö¥ë¥´¡¼¥Ë¥å¥ï¥¤¥ó¤Î¤¤ê¼ê¤¬¾Ò²ð¤·¤Ä¤¯¤µ¤ì¤¿¥³¡¼¥È¥É¡¼¥ë¤Ç¡¢¤â¤Ï¤ä¹âÉʼÁ¤Ê¥ï¥¤¥ó¤òÀ¸»º¤·¤Æ¤¤¤ë¥É¥á¡¼¥Ì¤ò¿·¤·¤¯¸«¤Ä¤±½Ð¤¹¤³¤È¤Ï¡¢Íưפʤ³¤È¤Ç¤Ï¤¢¤ê¤Þ¤»¤ó¡£ ¤·¤«¤·¡¢¶Ã¤¯¤è¤¦¤ÊÉʼÁ¤Î¥ï¥¤¥ó¤ò¤¤ë¥É¥á¡¼¥Ì¤¬È¯¸«¤µ¤ì¤ë¤³¤È¤â¤Þ¤ì¤Ë¤¢¤ê¤Þ¤¹¡£ Çò¥ï¥¤¥ó¤âÀ֥磻¥ó¤â°ì´Ó¤·¤¿µ±¤¤ò»ý¤Ä¤³¤Î¡Ö¥¸¥§¥Î¡¦¥Ö¡¼¥é¥ó¥¸¥§¡¼¥ë¡×¤Ï¡¢¤Þ¤µ¤Ë¤ß¤ó¤Ê¤¬ÂÔ¤Á˾¤ó¤Ç¤¤¤¿ÁÇÀ²¤é¤·¤¤¥É¥á¡¼¥Ì¤Ê¤Î¤Ç¤¹¡£ ¥à¥ë¥½¡¼¤Ëµï¤ò¹½¤¨¤ë¡Ö¥¸¥§¥Î¡¦¥Ö¡¼¥é¥ó¥¸¥§¡¼¥ë¡×¤ÎÎò»Ë¤Ï¤½¤ì¤Û¤ÉŤ¯¤¢¤ê¤Þ¤»¤ó¡£ ¥É¥á¡¼¥Ì¤ÎÎò»Ë¤Ï¡¢¥Ñ¥ê¤ÎÌôºÞ»Õ¥·¥ã¥ë¥ë¡¦¥¢¥ó¥ê¡¦¥¸¥§¥Î¤ÈºÊ¥Þ¥ê¡¼¤Î2¿Í¤ÎÀ¸³¶¤ÎÌ´¤È¤·¤Æ»Ï¤Þ¤ê¡¢1974ǯ¤Ë¥à¥ë¥½¡¼¤Ë°Ü¤ê½»¤ß¡¢¥á¥ë¥¥å¥ê¡¼¤ËȪ¤ò¹ØÆþ¤·¤¿¤³¤È¤Ç¼Â¸½¤·¤Þ¤·¤¿¡£ ¤½¤·¤Æ¥à¥ë¥½¡¼¡¢¥ô¥©¥ë¥Í¥¤¡¢¥·¥ã¥µ¡¼¥Ë¥å¤Ê¤É¥³¡¼¥È¡¦¥É¡¼¥ë¤ÎȪ¤ò¹ØÆþ¤·¡¢½ù¡¹¤Ë¥É¥á¡¼¥Ì¤òÃÛ¤¾å¤²¤Æ¤¤¤Ã¤¿¤Î¤Ç¤¹¡£ ¤½¤Î¸å¥³¡¼¥È¡¦¥É¡¦¥Ë¥å¥¤¡¢¥³¥ë¥È¥ó¡¢¥¢¥í¡¼¥¹¡¦¥³¥ë¥È¥ó¡¦¥¯¥í¡¦¥Ç¥å¡¦¥·¥ã¥Ô¡¼¥È¥ë¤Ë¤â¿Ê½Ð¤·¡¢1998ǯ¤Þ¤Ç¤Ë¡¢¥Ö¥ë¥´¡¼¥Ë¥å¤Î30¥¢¥Ú¥é¥·¥ª¥ó 22ha¤ÎÍ¥ÎÉȪ¤ò½êͤ¹¤ë¤Þ¤Ç¤Ë¤Ê¤ê¤Þ¤·¤¿¡£ µÁÍý¤Î©»Ò¤Î¥®¥ç¡¼¥à¡¦¥é¥ô¥©¥ì»á¤¬²Ã¤ï¤ê¡¢2008ǯ¤Ë¥É¥á¡¼¥Ì¤Î·Ð±Ä¤ò°ú¤·Ñ¤®¡¢¸½ºß¤Ï¥É¥á¡¼¥Ì¤Î4ÂåÌܤȤʤäƤ¤¤Þ¤¹¡£ ¥ï¥¤¥ó¤¤ê¤Ï¡¢¼ê¤ò²Ã¤¨¤Ê¤¤¥¢¥×¥í¡¼¥Á¥®¥ç¡¼¥à¡¦¥é¥ô¥©¥ì»á¤ÏÅö½é¤«¤é¡¢¡Ö°ÎÂç¤Ê¥Ö¥ë¥´¡¼¥Ë¥å¤Î¥Æ¥í¥ï¡¼¥ë¤ÎÊ£»¨¤µ¤ÈÁ¡ºÙ¤µ¤òɽ¸½¤·¤¿¥ï¥¤¥ó¤ò¤¤ë¡×¤È¤¤¤¦¼«Ê¬¤¿¤Á¤Î»ÈÌ¿¤òÌÀ³Î¤Ë¤·¤Æ¤¤¤Þ¤·¤¿¡£ ¤½¤³¤ÇÈà¤é¤Ï¡¢¥Ö¥É¥¦ºÏÇݤÈÅÚ¾í¤Î·òÁ´À¤ËÃíÌܤ·ÉʼÁ¸þ¾å¤Î¤¿¤á¤Ë¡¢Íµ¡ÇÀË¡¤Ø¤Îž´¹¤ä¥Ó¥ª¥Ç¥£¥Ê¥ß¤Î¼Â¸³¤ò¹Ô¤¤¤Ê¤¬¤é¡¢Ã°Àº¹þ¤á¤Æ¼è¤êÁȤó¤Ç¤¤¤Þ¤¹¡£ ¾®µ¬ÌϤÊȪ¤ÇÇϤˤè¤ë¹Ìºî¤òƳÆþ¤·¤Æ¤ª¤ê¡¢¤«¤Ê¤ê¤¤¤¤À®²Ì¤¬É½¤ì¤Æ¤¤¤ë¤è¤¦¤Ç¤¹¡£ 2018ǯ¤Ë¤ÏAB(¥¢¥°¥ê¥¥å¥ë¥Á¥å¡¼¥ë¡¦¥Ó¥ª¥í¥¸¥Ã¥¯)¤Îǧ¾Ú¤ò¼èÆÀ¤·¤Þ¤·¤¿¡£ Èà¤é¤Îů³Ø¤Ï¡Ö¥Ö¥É¥¦Èª¤ÇºÇÂç¸Â¤Îºî¶È¤ò¹Ô¤¤¡¢¥¥å¥ô¥§¤Ø¤Î²ðÆþ¤òºÇ¾®¸Â¤ËÍÞ¤¨¤ë¡×¤È¤¤¤¦¤â¤Î¤Ç¡¢¥»¥é¡¼¤Ç¤Ï¡¢¿Í´Ö¤Î²ðÆþ¤Ï¤Ç¤¤ë¤À¤±ÍÞ¤¨¤ë¤³¤È¤ò¿´¤¬¤±¤Æ¤¤¤Þ¤¹¡£ ¼«Ê¬¤¿¤Á¤¬¼ê¤ò²Ã¤¨¤ë¤Î¤Ç¤Ï¤Ê¤¯¡¢ÈæÎà¤Î¤Ê¤¤¥Æ¥í¥ï¡¼¥ë¤òɽ¸½¤·¡¢¥Ö¥ë¥´¡¼¥Ë¥å¤ÎÁÇÀ²¤é¤·¤¤µ¤¸õ¤Î¤¹¤Ù¤Æ¤Î»ñ¼Á¤ò°ú¤½Ð¤¹ÅØÎϤò¤·¤Æ¤¤¤Þ¤¹¡£ Èà¤é¤ÎÅØÎϤǡ¢¥Ð¥é¥ó¥¹¤Î¼è¤ì¤¿¥ï¥¤¥ó¤ò¤¤ë¤³¤È¤Ç¤¢¤ê¡¢¼ã¤¤¤¦¤Á¤«¤é¼ê¤ËÆþ¤ê¤ä¤¹¤¯¡¢¤µ¤é¤Ë4?5ǯ¤Î½ÏÀ®´ü´Ö¤ò·Ð¤Æ¡¢Ê̤μ¡¸µ¤Î¥ï¥¤¥ó¤ËÀ¸¤Þ¤ìÊѤï¤ë¡¦¡¦¡¦¤½¤ó¤Ê¥ï¥¤¥ó¤ò¤¤ê¤À¤·¤Æ¤¤¤ë¤Î¤Ç¤¹¡£ ¼ý³Ï¤Ï¤¹¤Ù¤Æ¼êŦ¤ß¤Ç¹Ô¤ï¤ì¤Þ¤¹¡£ ¼ý³Ï¸å¡¢Çò¥ï¥¤¥ó¤Ï˼¤´¤È°µºñ¤·¡¢·Ú¤¯ÄÀŤµ¤»¤¿¸å¡¢¥ª¡¼¥¯Ã®¤ËÆþ¤ì¤Æȯ¹Ú¤È½ÏÀ®¤ò¹Ô¤¤¤Þ¤¹¡£ ÅÚÃå¹ÚÊì¤ò»È¤Ã¤Æȯ¹Ú¤µ¤»¤Æ¤¤¤Þ¤¹¡£ Áá´üÏ·²½¤òËɤ°¤¿¤á¤Ë¡¢ÙøÙ¤Ϥ·¤Æ¤¤¤Þ¤»¤ó¡£ 12¥ö·î´Ö¤Î½ÏÀ®¸å¡¢Åðú¤¤µ¤ì¤¿¸å¡¢Ã®¤Ë°Ü¤µ¤ì¡¢¤µ¤é¤Ë6¥ö·î´Ö½ÏÀ®¤¬¹Ô¤ï¤ì¤Þ¤¹¡£ ¥·¥ã¥ë¥É¥Í¤Îˤ«¤µ¤È¥Ö¥ë¥´¡¼¥Ë¥å¤Î¥Æ¥í¥ï¡¼¥ë¤Ë¤è¤ê¡¢´Ý¤ß¤È¶ÛÄ¥´¶¤ò·ó¤ÍÈ÷¤¨¤¿Çò¥ï¥¤¥ó¤¬Â¤¤é¤ì¡¢ÌܤÎÈ¤¿¥ï¥¤¥ó°¦¹¥²È¤òËþ¤µ¤»¤Æ¤¤¤Þ¤¹¡£ À֥磻¥ó¤Ï¥ô¥£¥ó¥Æ¡¼¥¸¤ä¼ý³Ï»þ¤Î¤Ö¤É¤¦¾õÂ֤ˤè¤Ã¤Æ¡¢Á´Ë¼È¯¹Ú¤Ë¤¹¤ë¤«½ü¹¼¤«¤òÁªÂò¤·¤Þ¤¹¡£ 3?4½µ´ÖºÇ¾®¸Â¤Î²ðÆþ¤Çȯ¹Ú¤ò¤µ¤»¤Þ¤¹¡£ ¡Ö¥¸¥§¥Î¡¦¥Ö¡¼¥é¥ó¥¸¥§¡¼¥ë¡×¤Î¥ï¥¤¥ó¤Ï¡¢¥Ñ¥ê¤Î3¤ÄÀ±¡ÖKei¡×¡Ö¥Ô¥¨¡¼¥ë¡¦¥¬¥Ë¥§¡¼¥ë¡×¡Ö¥®¥£¡¦¥µ¥ô¥©¥ï¡×¡¢2¤ÄÀ±¡Ö¥¢¥¹¥È¥é¥ó¥¹¡×¡Ö¥ß¥·¥§¥ë¡¦¥í¥¹¥¿¥ó¡×¤Ê¤É¤Ë¥ª¥ó¥ê¥¹¥È¤µ¤ì¤Æ¤¤¤Þ¤¹¡£ ¡Ö3¤ÄÀ±¤ä2¤ÄÀ±¤Î³ÊÉÕ¤±¤Î¥ì¥¹¥È¥é¥ó¡×¤È¤¤¤¦¤È¤³¤í¤¬¥Ý¥¤¥ó¥È¤Ç¤¹¡£ 2020ǯ¤Î¥Ñ¥ê¤Î3¤ÄÀ±¤Ï10¸®¡¢2¤ÄÀ±¤Ï15¸®¡£ ¤Á¤Ê¤ß¤Ë¥ß¥·¥å¥é¥ó³ÊÉÕ¤±¤ÎÄêµÁ¤Ï²¼µ¤Î¤È¤ª¤ê¤Ç¤¹¡£ ¡ú¡ú¡ú¤½¤Î¤¿¤á¤Ëι¹Ô¤¹¤ë²ÁÃͤΤ¢¤ëÂî±Û¤·¤¿ÎÁÍý¡ú¡ú±ó²ó¤ê¤·¤Æ¤Ç¤âˬ¤ì¤ë²ÁÃͤΤ¢¤ëÁÇÀ²¤é¤·¤¤ÎÁÍý¤½¤Î³ÊÉÕ¤±¤Ë¤ÏÎÁÍý¤À¤±¤Ç¤Ê¤¯¥ï¥¤¥ó¤Î¥»¥ì¥¯¥È¤â´Þ¤Þ¤ì¤Þ¤¹¤Î¤Ç¡¢Á´¤Æ¤Ë¤ª¤¤¤Æ¡ÖºÇ¹â¡×¤Èǧ¤á¤é¤ì¤¿¥ì¥¹¥È¥é¥ó¤Ë¥ª¥ó¥ê¥¹¥È¤µ¤ì¤Æ¤¤¤ë¥ï¥¤¥ó¤¬¤¤¤«¤ËÁÇÀ²¤é¤·¤¤¤«¤ªÊ¬¤«¤ê¤¤¤¿¤À¤±¤ë¤È»×¤¤¤Þ¤¹¡£ ¤³¤ì¤Ï¡¢¥Õ¥é¥ó¥¹¤Ç¤Ï´û¤Ë¥È¥Ã¥×¥É¥á¡¼¥Ì¤È¸«¤Ê¤µ¤ì¤Æ¤¤¤ë¾Ú¤Ê¤Î¤Ç¤¹¡£ ¥¸¥§¥Î ¥Ö¡¼¥é¥ó¥¸¥§¡¼¥ë °ìÍ÷¤Ø ¥¸¥§¥Î ¥Ö¡¼¥é¥ó¥¸¥§¡¼¥ë ¥Ô¥å¥ê¥Ë¡¼ ¥â¥ó¥é¥Ã¥·¥§ ¥ì ¥Î¥í¥ï¥¤¥¨ 2021 Àµµ¬ÉÊ ¥Ô¥å¥ê¥Ë¥£ Genot Boulanger Puligny Montrachet Les Nosroyes ¥Õ¥é¥ó¥¹ ¥Ö¥ë¥´¡¼¥Ë¥å Çò¥ï¥¤¥ó ¿·Æþ²Ù 17,580 円
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À¸»º¼Ô¥·¥ã¥È¡¼ ¥Ç¥£¥±¥àChateau d'Yquem¥ô¥£¥ó¥Æ¡¼¥¸1991ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 89ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2014 - 2020Served from an ex-chateau bottle. The 1991 Chateau d¡ÇYquem was actually not affected by the frosts like everywhere else in Bordeaux, damaging 30% of the vines, predicating a two-track ripening cycle. This was not too much of a problem to overcome since bunches are picked one by one. Picking commenced on September 19, with half the crop being picked over five days between October 21 and 25 after a spell of intermittent showers. It has a lighter color than the 1995. The nose displays moderate intensity with light waxy scents that would benefit from more vigor. The palate is well-balanced but there is a distinct sense of the wine being a little one-dimensional and it is missing some tension, especially toward the finish. Although this is a commendable Sauternes, there is a bitterness and a slight rawness that cannot be ignored. Still, it deserves a light applause considering the growing season. Drink now-2020. Tasted March 2014.(213, The Wine Advocate, 26th Jun 2014) ĺÅÀ¤Ë·¯Îפ¹¤ë°ÎÂç¤Êµ®Éå¥ï¥¤¥ó ¥·¥ã¥È¡¼ ¥Ç¥£¥±¥à Chateau d'Yquem ¥·¥ã¥È¡¼¡¦¥Ç¥£¥±¥à¤Ï¡¢À¤³¦¤ÇºÇ¤âÍ̾¤Ê´Å¸ý¥ï¥¤¥ó¤Ç¤¢¤ê¡¢´Ö°ã¤¤¤Ê¤¯ºÇ¹âµé¤Î¥ï¥¤¥ó¤Ç¤¹¡£ ´°Á´¤Ëµ®Éå²½¤·¤¿²Ì¼Â¤Î¤ß¤¬¼ý³Ï¤µ¤ì¡¢¼ýÎ̤ÏÈó¾ï¤Ë¾¯¤Ê¤¯¡¢1ËܤΥ֥ɥ¦¤ÎÌÚ¤«¤é¤Ï¥°¥é¥¹1ÇÕʬ¤Î¥ï¥¤¥ó¤·¤«À¸»º¤µ¤ì¤Þ¤»¤ó¡£ ¶Ã¤¯¤Û¤É¤ÎÊ£»¨¤µ¡¢Ë¤«¤µ¡¢¥¨¥¥¾¥Á¥Ã¥¯¤ÊÉ÷Ì£¤¬¤¢¤ê¡¢50ǯ°Ê¾å¤Î½ÏÀ®¤Î²ÄǽÀ¤ò»ý¤Ä¥°¥ì¡¼¥È¥ô¥£¥ó¥Æ¡¼¥¸¤â¸ºß¤·¤Þ¤¹¡£ Ç´ÅÚ¡¢º½ãª¡¢Àг¥´ä¤Î¸ò¤¸¤ëÊ£»¨¤ÊÅÚ¾í¡¢µ®Éå¶Ý¤òÀ¸¤à¥·¥í¥óÀ¤é¤Î¼¾ÅÙ¡¢Ãϲ¼¤ËÄ¥¤ê½ä¤é¤·¤¿Çӿ奷¥¹¥Æ¥à¤Ê¤É¤Î·Ã¤Þ¤ì¤¿¼«Á³´Ä¶¤Ë²Ã¤¨¡¢°ìÀÚ¤ÎÂŶ¨¤òµö¤µ¤Ê¤¤ÆþÇ°¤Ê¼ý³Ï¤¬¥·¥ã¥È¡¼¡¦¥Ç¥£¥±¥à¤ÎÉʼÁ¤ò»Ù¤¨¤Æ¤¤¤Þ¤¹¡£ 150¿Í¤â¤ÎŦ¤ß¼ê¤¬¡¢´°Á´¤Ë½Ï¤·¤¿ºÇÎɤΥ֥ɥ¦¤Î¤ß¤ò¸·Áª¤·¤Æ¼ý³Ï¤ò¹Ô¤¦¤³¤È¤Ç¡¢Èó¾ï¤Ë¹â¤¤½ÏÀ®¥Ý¥Æ¥ó¥·¥ã¥ë¤ò»ý¤Ã¤¿¡¢ºÇ¹âÉʼÁ¤Î¥ï¥¤¥ó¤òÀ¸¤ß½Ð¤·Â³¤±¤Æ¤¤¤Þ¤¹¡£ ¥·¥ã¥È¡¼ ¥Ç¥£¥±¥à °ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥È¡¼ ¥Ç¥£¥±¥à 1991 ¥¤¥±¥à Chateau d'Yquem ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ Çò¥ï¥¤¥ó¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 69,800 円
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À¸»º¼Ô¥·¥ã¥È¡¼ ¥é¥ä¥¹Chateau Rayas¥ï¥¤¥ó̾¥·¥ã¥È¡¼¥Ì¥Õ ¥Ç¥å ¥Ñ¥× ¥Ö¥é¥óChateauneuf du Pape Blanc¥ô¥£¥ó¥Æ¡¼¥¸2007ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 94ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2012 - 2032One of the more eccentric wines in the world is the Rayas Chateauneuf du Pape white. I have bottles of the 1990 that are spectacular, and others that are completely oxidized, all from the same cases. So go figure! The 2007 looks to have enormous potential, and under the winemaking of Emmanuel Reynaud, the wine has been more consistent. It never sees a day of oak, as it is kept on the second floor of Rayas in tank prior to bottling. On paper, this wine is an equal part blend of Grenache Blanc and Clairette, although I wouldn¡Çt be surprised if a few other grapes made it into the final blend. For decades, there have been rumors that in some remote corner of the Rayas vineyards some Chardonnay is planted, although this has never been documented or proven. This full-bodied, powerful wine offers up incredible notes of pineapple, white currants, quince, flowers, poached pear, and caramelized tangerine. It is exotic in 2007, with some shockingly good acidity, but the problem is that there is not much of it, as under 500 cases are generally made in any vintage. This wine has legendary aging potential if you¡Çre willing to take the gamble and wait, although the 2007 is good enough to drink now. Keep your fingers crossed on its evolution, which could be positive and last as long as two to three decades.(The Wine Advocate, Oct 31, 2012) ¥·¥ã¥È¡¼¡¦¥Ì¥Õ¡¦¥Ç¥å¡¦¥Ñ¥×¤Î¿¿¤Î°ÎÂç¤ÊÀ¸»º¼Ô ¥·¥ã¥È¡¼ ¥é¥ä¥¹ Chateau Rayas ¥·¥ã¥È¡¼¡¦¥é¥ä¥¹¤Î¶è²è¤Ï¿¹¤Ë°Ï¤Þ¤ì¤Æ¤ª¤ê¡¢ÆÃÊ̤ʼ¾¤Ã¤¿ÎäÎäÊÈùµ¤¸õ¤òºî¤ê½Ð¤·¤Æ¤¤¤Þ¤¹¡£ ¥é¥ä¥¹¤Ï¥·¥ã¥È¡¼¥Ì¥Õ¡¦¥Ç¥å¡¦¥Ñ¥×¤ÎÃæ¤Ç¤â¾ï¤ËºÇ¸å¤Ë¥Ö¥É¥¦¤ò¼ý³Ï¤¹¤ëȪ¤Î°ì¤Ä¤Ç¤¹¡£ Èà¤Ï10¥Ø¥¯¥¿¡¼¥ë¤Î¥Ö¥É¥¦¤ÎÌÚ(¤½¤Î¤¦¤Á¤Î2¥Ø¥¯¥¿¡¼¥ë¤ÏÇò·ÏÉʼï¤ÎȪ¤Ç¤¹)¤«¤éÊ¿¶Ñ10,000ËܤΥܥȥë¤òÀ¸»º¤·¤Æ¤ª¤ê¡¢1¥Ø¥¯¥¿¡¼¥ë¤¢¤¿¤ê7.5¥Ø¥¯¥È¥ê¥Ã¥È¥ë¡Ê¥Ü¥ë¥É¡¼¤Î¥°¥é¥ó¡¦¥¯¥ê¥å¡¦¥¯¥é¥Ã¥»¤Ï1¥Ø¥¯¥¿¡¼¥ë¤¢¤¿¤ê40¥Ø¥¯¥È¥ê¥Ã¥È¥ë¤òĶ¤¨¤ë¡Ë¤Û¤É¤Î¥ï¥¤¥ó¤òÀ¸»º¤·¤Þ¤¹¡£ ¤³¤³¤Ë¤Ï¥·¥ã¥È¡¼¥Ì¥Õ¡¦¥Ç¥å¡¦¥Ñ¥×¤Î¥ï¥¤¥ó¤ÎÉʼÁ¤¬¹â¤¤Èª¤ÎÆÃħ¤È¤·¤Æ¤è¤¯¸À¤ï¤ì¤ëÂ礤ÊÀФä´Ý¤¤¾®ÀФϤ¢¤ê¤Þ¤»¤ó¡£ ¿åʬ¤È±ÉÍÜʬ¤òÊÝ»ý¤¹¤ë¤¿¤á¤ÎÇ´ÅÚ¤â¤Ê¤¤¤¿¤á¡¢²Ì¼Â¼ýÎ̤òÍÞ¤¨¤Æ¤¤¤Þ¤¹¡£ ¤½¤ì¤ò¹Íθ¤¹¤ë¤È¡¢¥é¥ä¥¹¤Î¥ï¥¤¥ó¤¬µ©¾¯¤Ç¹â²Á¤Ç¤¢¤ë¤³¤È¤Ï»ÅÊý¤Î¤Ê¤¤¤³¤È¤È¸À¤¨¤ë¤«¤â¤·¤ì¤Þ¤»¤ó¡£ ¥·¥ã¥È¡¼ ¥é¥ä¥¹ °ìÍ÷¤Ø ¡ÚºÇÂç20,000±ßOFF¥¯¡¼¥Ý¥ó¡ú´ü´Ö¸ÂÄê¡Û¥·¥ã¥È¡¼ ¥é¥ä¥¹ ¥·¥ã¥È¡¼¥Ì¥Õ ¥Ç¥å ¥Ñ¥× ¥Ö¥é¥ó 2007 Chateau Rayas Chateauneuf du Pape Blanc ¥Õ¥é¥ó¥¹ ¥í¡¼¥Ì Çò¥ï¥¤¥ó ¿·Æþ²Ù[¤Î¤³¤ê1ËÜ]¡Ú¥¹¡¼¥Ñ¡¼SALE´ü´Ö¡ú6/4 20:00?6/11 1:59¡Û 218,000 円
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